$30 Worth of Inventive Sushi and Drinks at Tiger Sushi 2

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Customer Reviews

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What You'll Get

  • $30 worth of expertly prepared, fresh sushi and drinks at Tiger Sushi 2
  • Creative nigiri, sashimi, and maki offerings
  • Variety of entrees and sakes
  • Striking, modern décor
  • In-the-round sushi bar
  • Date-worthy ambience
  • Outdoor patio
  • Reservations required.
  • Not valid for takeout orders or specials.
  • Valid at Tiger Sushi 2 location only.


Minnesota Monthly, Metromix Twin Cities, and City Pages recommend Tiger Sushi’s ambience and offerings: > * …Tiger Sushi is the new place to be seen in Uptown. – Metromix Twin Cities > * There’s plenty to like about Tiger Sushi. It’s as stylish as a nightclub, with glassy walls and an undulating bar. And the sushi is adequate in every way; it’s fresh enough and creative enough… Gen-Xers and Millennials seeking a stylish, fun, date-worthy night out with their preferred cuisine will like Tiger Sushi… – Dara Moskowitz Grumdahl, Minnesota Monthly > * One of the best dishes I tried was the beef tataki: paper thin slices of marinated steak, grilled to add a smoky char to the tangy notes of soy, garlic, ginger, lemon juice, and rice vinegar. My other favorite was J.R.’s Blackened Miso Cod, which arrived ultra moist, plump with the punch of a lime-miso marinade, and living up to the menu’s assurance it would be “AMAZING!” – Rachel Hutton, City Pages

Seven Citysearchers give Tiger Sushi four stars, Yelpers give it three, and 72% of Urbanspooners like it: > * You will be blown away; they are so inventive, and they know what tastes good together. – GZus, Citysearch > * Rolls were tight and the nigiri was awesome. – Victor V., Yelp

The Fine Print

Limit 1 per table. Valid at Tiger Sushi 2 location only. Dine-in only. Tax and gratuity not included. Not valid toward the happy hour menu or with other offers. Reservation required. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Tiger Sushi

Clad in his kitchen whites and armed with razor-sharp cutlery, the chef slices a slab of bright-red tuna into thick, even pieces with a nonchalant flick of his wrist. Curious customers have stopped at the sushi bar to marvel at his precision, but he does not look up from his task until each slice has been nestled atop a bed of perfectly formed rice. He begins the cycle of chopping and arranging again, continuing until all diners' appetites have been sated. So passes a typical day at Tiger Sushi 2, where chefs and servers stock tables with platefuls of fresh, innovative Japanese and Asian fusion food. Away from the dining room, chefs manning the kitchen oversee the assembly of dishes inspired by recipes from around the globe, from thai noodle dishes and asian fish tacos to japanese gyoza dumplings. The culinary team crafts each meal from ingredients such as cooked surf clam, super white tuna, and new york strip steak, enlivening dishes with fresh additions such as lime-juice glaze, mint leaves, and minced ginger. An outdoor patio grants guests a chance to engage in alfresco dining, and its dog-friendly policy gives hounds and humans trapped in their pets’ bodies the opportunity to go out on the town.

Tiger Sushi

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