All reviews are from people who have redeemed deals with this merchant.
December 14, 2011
December 4, 2011
December 4, 2011
What You'll Get
Watching a big game, like performing brain surgery or defending yourself during a malpractice suit, is always better with nachos. Amp up any experience with today's Groupon: for $50, you get an appetizer party for up to 15 people at Tilted Kilt Pub & Eatery in Roselle (up to a $150 value). The party includes $150 worth of appetizers. Drinks are not included, and parties must take place after 5 p.m.
Servers bedecked in plaid livery pile plates with savory pub fare in Tilted Kilt Pub & Eatery's expansive Celtic-themed dining arena. To kick off their party, crews of up to 15 eaters pick a slew of appetizers from the menu. Diners can dive through seasoned ground beef, cheese sauce, and tomatoes to reach the Irish nachos’ crunchy-chip core ($6.99), then challenge a seatmate to an edible duel with battered mozzarella sticks ($6.99) and catapult-hurled daubs of spinach-artichoke dip ($6.99). The Five Quid Squid bribes palates with golden rings of fried calamari ($8.99), and the roasted-garlic fries attempt to persuade with the eloquent aromas of garlic butter and parmesan cheese ($3.99).
As mouths munch, associated eyes can take in live sports broadcasts and slapstick cartoon caber tosses on 56 high-definition TVs, three jumbo screens, and four outdoor plasma TVs. Guests must contact Tilted Kilt Pub & Eatery to reserve a dining time.
The Fine Print
Promotional value expires Dec 1, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Valid for dinner only. Not valid for Drunken Clams. Not valid Tuesday. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Tilted Kilt Pub & Eatery
Conceived by Las Vegas restaurateur Mark DiMartino, Tilted Kilt Pub & Eatery evokes Ireland by way of Vegas, with waitresses dressed in plaid mini kilts shouldering trays of chilled beer and pub fare. Like an enchilada stuffed with four-leaf clovers, the eatery’s irish nachos interpret a south-of-the-border classic in a Celtic way, slathering potato chips in cheese sauce and seasoned ground beef. Alternatively, pot roast and vegetables simmer traditionally in the Olde Dublin irish stew’s Guinness-infused beef stock. Barkeeps pour a full bar’s worth of wine, cocktails, and beer, which surfaces in bottles, bombers, and multi-brew mixes such as the Blue Moon-and-Guinness combination. 56 high-definition TVs—including three jumbo TVs and four screens on the outdoor patio—glow with a ceaseless parade of professional and college baseball, basketball, and hockey, and live bands add to the entertainment smorgasbord on Friday and Saturday nights.