Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with this Groupon.
Choose Between Two Options
- $15 for $30 worth of teppanyaki cuisine and sushi for dinner menu
- $10 for $20 worth of teppanyaki cuisine and sushi for lunch menu
The dinner menu includes numerous creative sushi options, including a Strawberry Passion roll with unagi, avocado, cream cheese, strawberry, and yuzu miso glaze ($9.95). Teppanyaki meals feature meats ranging from teriyaki salmon ($18.95) to filet mignon with lobster ($37.95), and each comes with soup, salad, two pieces of shrimp, steamed rice, and veggies. View the lunch menu. Tokyo Steakhouse serves its Lunch Menu Monday through Friday 11 a.m. to 2 p.m.; Dinner Menu is served Monday through Friday 4:30 p.m. to close as well as Saturday and Sunday 11:30 a.m. to close. Happy Hour is served 4:30 p.m. to 7 p.m. every day and Monday all night.
Tokyo Steak House and Sushi Bar
Flames spotlight the stage at Tokyo Steak House and Sushi Bar, where skilled chefs twirl their knives and prepare Japanese teppanyaki dishes in front of eaters. Using tabletop grills, they cook succulent morsels of filet mignon, lobster, chicken, and shrimp alongside an assortment of crisp veggies. During the process, they sometimes perform eye-catching tricks, such as drawing designs on the grill with the yolk from a delicately cracked egg, flipping food into eaters' mouths, and magically making incriminating tax documents disappear over an open flame. The kitchen staff sculpts specialty sushi rolls away from the grills, and waiters fill table glasses with wine, sake, and imported beer.
80% of 472 customers recommend
“Great service and would comeback again! Highly recommended:)!”
“Not only is the food great but if you sit at the Hibachi Bar, you get a fantastic floor show as well. The chef was very fun to watch and kept giving us samples of...”
“Not only is the food great but if you sit at the Hibachi Bar, you get a fantastic floor show as well. The chef was very fun to watch and kept giving us samples of items he whipped up on the spot.”
“First time eating at this location and had a very good time and meal with my wife and two teenage boys. Omar our Chef was very entertaining and would highly recommend...”
“First time eating at this location and had a very good time and meal with my wife and two teenage boys. Omar our Chef was very entertaining and would highly recommend him along with our young waitress Ruby who also was very friendly with a great attitude. It was a monday evening so it was not very crowded so the 4 of us sat at the grill by ourselves. Although this is a good place to take the kids for an enjoyable meal; I think it would be even better for 2 or 3 couples to dine. Good fun to interact with the chef while he is cooking, flipping knives, making onion volcanos, holding fire, and tossing shrimp into mouths. Will definitely go again.”