Cooks prepare house sushi rolls with lobster and spicy tuna and fire hibachis to cook scallops, lobster, and filet mignon
The Fine Print
Promotional value expires Mar 27, 2013. Amount paid never expires.Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Must use promotional value in 1 visit. Not valid on New Years Eve, Valentine's Day, or Mother's Day. Not valid toward the purchase of Kobe beef. Not valid with other specials or promotions.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
A rumbling stomach is the body's reminder that humans need food, much like a rumbling volcano is the earth's reminder that humans are needed as food. Sacrifice your hunger with this Groupon.
$15 for $30 Worth of Japanese Food
The menu includes appetizers such as edamame ($3.95), special sushi rolls such as the deep-fried 911 roll ($9.95) and the lobster roll ($14.95), and hibachi dinner combinations of steak and chicken ($17.99) or filet mignon and shrimp ($22.79).
Tomo Japanese Steakhouse
The chefs at Tomo Japanese Steakhouse cook filet mignon, shrimp, and lobster on their hibachis with teppanyaki vegetables and fried rice. Away from the heat, they build house sushi rolls with tuna and crab tempura and nigiri with red snapper and octopus.