Mexican cuisine could be defined as a carnival of fresh and rich flavors, where mango matches chili and salt, cilantro spreads all over the place, and one little dish may include three different types of grilled meat. Although tacos, tostadas, burritos, or nachos are widely considered a kind of street food, chefs at Tortas Paquime know how to make them taste just as if straight from mom's kitchen. The menu features such classic ingredients as pork, beef, fish, avocado, or beans, combined with Mexico's best cooking traditions. On top of that, customers may wash down the freshly prepared food with a natural fruit drink or pick their favorite dessert, such as flan, homemade ice-cream, or a popsicle.