Many classic breakfast foods have their origins in the farm–eggs come from chickens, bacon comes from pigs, and milk comes from chickens. Rise and shine with this Groupon.
Choose Between Two Options
- $29 for dinner for two with two entrees (up to $16 value each) and two mimosas (up to a $58 total value)
- $55 for dinner for four with four entrees (up to a $16 value each) and four mimosas (up to a $116 total value)<p>
The dinner menu includes entrees such as fried hen with roasted garlic mashed potatoes and country gravy, and the Toshi burger with a Kobe beef patty topped with gruyere cheese on a pretzel bun. Until December 30, diners can enjoy live music with their mimosas.<p>
Toshi’s Living Room at the Flatiron Hotel
The bouncer at Toshi’s Living Room is Ponzu. Ponzu is a morkie—half maltese, half yorkie—lapdog who has a keen radar for detecting meanies. At Toshi's, there are no meanies or bacon smugglers, thanks to Ponzu, but instead an atmosphere that celebrates good food, good cheer, and "moments of rapture … where you're happy to be alive and wanting to live forever," as stated on Toshi's website. Opened in the late summer of 2011 at the Flatiron Hotel, Toshi's space is designed to embrace both its guests and its artists, who appear on stage for a fusion of song, dance, playwriting, and other live performances.
The man behind Toshi is Robert "Toshi" Chan, a former Wall Street trader turned party promoter, turned actor, turned real-estate mogul. He and Ponzu have attracted considerable press throughout his tenure, including a feature on Fox 5 News for his outlandish Super Bowl party with a $1,500 ticket price and a gold-bullion bean dip, and more recently in the Epoch Times, which chronicled his rise since his undergraduate days at Columbia through this latest venture at the Flatiron Hotel.
63% of 30 customers recommend
“Great drinks, fun entertainment. Will definitely go back”
“Toshi's Living Room is a fun place, the food was great, the drinks were too and the crowd was a lot of fun. Good music, my boyfriend and I enjoyed it very much!”