Townline Pizza

Tandoori chicken. Tropical shrimp. Veggie tacos. These typically standalone entrees are just a few of the 51 specialty pies at Townline Pizza. Satisfying both carnivorous and vegetarian diets, these pizzas draw from all four corners of the Earth in pursuit of unique styles. The Greek pie, for example, is heaped with beef, olives, feta, and veggies, whereas the teriyaki chicken is colored with red onions, cilantro, pineapple, and sesame seeds. In true pizzeria style, the menu also features pasta dishes made with meat or veggie sauces.