Trace

Up to 50% Off
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


695 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

FC

Frances C. ·
Reviewed January 17, 2013
Very innovative menu but need the quantity to match the great quality as such high prices

KK

Kendall K. ·
Reviewed January 17, 2013
Great service!

DC

Dianne C. ·
Reviewed January 17, 2013
Entree portions were smaller that what I would expect for the price. Mika was an outstanding server.

What You'll Get


Taking loved ones on dinner dates makes them feel special, much like hiring a loud person to shout their name on the sidewalk. Make your sweetheart swoon with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of locally sourced cuisine and nonalcoholic drinks Sunday–Thursday
  • $30 for $60 worth of locally sourced cuisine and nonalcoholic drinks Friday or Saturday

Six menus sate appetites at every hour of the day with such dishes as the market omelet with roasted mushrooms, gruyere, and cured ham ($14), the veggie pakora burger seasoned with Indian spices ($12), and grilled Niman Ranch strip steak with red wine jus ($36).

Trace

Valerie Broussard's purpose as Trace's forager is to source fresh ingredients from local farms and to track down the best cheeses, cured meats, jams, and hot sauces from artisan producers. Working in tandem with Broussard, Chef Ben Hightower evokes the personality of Austin, crafting a menu with a conscience that complements the W Austin Hotel's pledge for sustainability and eco-friendly practices. Black lacquered tables cradle sharable plates of charcuterie and fresh oysters as waiters round up ranch strip steaks and all-natural FreeBird chicken breasts, accompanied by accents such as organic rainbow chard and Springdale Farms winter squash.

If the entire restaurant's décor was born from a single burst, the burst must have come from the dining room's modern chandelier, which features silver rods that erupt from a central point and teardrop lights that cast a dim glow through the interior's thin, sprawled boughs. Wide-set stone columns sit nobly against steel-hued drapes, leading eyes to the walls' mirror mosaics and out into the equally stylish W Austin Hotel.

The Fine Print


Promotional value expires Jan 16, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. $50 Groupon valid only on Sunday - Thursday. $60 Groupon valid only Friday - Saturday. Valid for dine-in only. Not valid for alcohol. Must use promotional value in 1 visit. Reservations required. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Trace


Trace

Valerie Broussard's purpose as Trace's forager is to source fresh ingredients from local farms and to track down the best cheeses, cured meats, jams, and hot sauces from artisan producers. Working in tandem with Broussard, Chef Lawrence Kocurek evokes the personality of Austin, crafting a menu with a conscience that complements the W Austin Hotel's pledge for sustainability and eco-friendly practices. Black lacquered tables cradle sharable plates of charcuterie and fresh oysters as waiters round up ranch strip steaks and all-natural FreeBird chicken breasts, accompanied by accents such as organic rainbow chard and Springdale Farms winter squash.

If the entire restaurant's décor was born from a single burst, the burst must have come from the dining room's modern chandelier, which features silver rods that erupt from a central point and teardrop lights that cast a dim glow through the interior's thin, sprawled boughs. Wide-set stone columns sit nobly against steel-hued drapes, leading eyes to the walls' mirror mosaics and out into the equally stylish W Austin Hotel.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.