Double-Combo Meal with Fountain Drinks for One or Two at Troha's Chicken & Shrimp House (Up to 35% Off)

Troha's Chicken & Shrimp House Little Village

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Up to 35% Off

Customer Reviews

967 Ratings

great food, great service
GEORGE B. · October 6, 2016
Great shrimp and catfish! You can't go wrong with Troha's.
Elizabeth G. · June 15, 2016
Curb-side service is available since it is hard to park in the area. Call them for details. Their food is delicious and the shrimp are huge!
Judith J. · March 10, 2016

What You'll Get


Choose Between Two Options

  • $8 for one double combo meal with one fountain drink ($11.50 value)
  • $15 for two double combo meals with two fountain drinks ($23 value)

See the full menu.

The Fine Print


Promotional value expires 120 days after purchase. Amount paid never expires. May repurchase every 90 days. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for option purchased. Not valid for chicken wings. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Troha's Chicken & Shrimp House


Open for 99-years, family-run Troha's Chicken & Shrimp House takes great pride in its food and service. Lightly-breaded golden-brown shrimp, catfish, perch, chicken, and frog legs emerge fresh from the fryer, making full meals when accompanied by handfuls of fries and scoops of coleslaw.

More than 95 Years of History

"How a humble bar founded five generations ago became Chicago's classic fried-shrimp house is the story of a restaurant that adapted to changing times and stayed exactly the same." — Chicago Tribune

  • 1917: Troha's first opens its doors, which advertise "A Stein of Beer and a Bowl of Chili for 5 Cents!" Later, Prohibition and the Great Depression put an end to both the beer and the chili, made from increasingly expensive meats. Smoked fish and fresh fish become the new focus.
  • 1935: Shrimp appears on the menu for the first time. Chicagoans initially have to be coaxed into trying free samples of this unfamiliar crustacean. The tide finally turns when New Orleans-born trend of deep-frying shrimp finally makes its way north several years later.
  • 1959: Customers get a new treat when they are first able to buy Troha's fried chicken to-go. This cements the eatery's reputation as a destination for home-style comfort foods.
  • Today: Troha's never even considers changing its original family recipes. As Robert Troha told Chicago's Best, "If if isn't broken, we don't fix it."

An Old-School Interior

Grabbing a meal to-go continues to remain a Troha's tradition. However, the restaurant's small seating area features plenty of history on its own. Black-and-white photos of Chicago landmarks adorn the wood-paneled walls, and an antique register from Troha's first days in 1917 continues to exude vintage charm from its spot on the counter.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.