- $19.50 for one dozen classic cupcakes (a $38.50 value)
Trophy Cupcakes and Party's staff boxes up one dozen of its classic flavors, such as carrot walnut with cream-cheese frosting, vanilla, or chocolate peanut butter. You can construct your dozen with any combination of Trophy's six to eight classic flavors on a given day, which include four classic everyday flavors and two to four classic rotating flavors. You can add special and seasonal flavors, such as salted caramel or strawberry lemonade, for an additional fee.
Trophy Cupcakes and Party
At first glance, the kitchen of Trophy Cupcakes and Party could be taken for that of a gourmet restaurant. Pure Madagascar-Bourbon vanilla and Valrhona cocoa from France line the shelves, and local sweet-cream butter, free-range eggs, and fresh fruit fill the fridge. These are the ingredients Jennifer Shea uses to craft her daily rotating cupcake flavors, from snickerdoodle to salted caramel. With the help of husband Michael Williamson, she distributes her decadent handheld desserts to four Seattle boutiques, which have garnered press attention to rival that of the city's finest eateries. Martha Stewart gushed about Jennifer's innovative and widely varied flavors, and Seattle magazine's readers dubbed them best cupcakes in 2011–2015.
To complement their cupcakes, Trophy Cupcakes stocks a curated selection of fun greeting cards and party supplies..