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Spanish and Peruvian Dinner with Sangria for Two or Four at Tu Casa Restaurant (Up to 71% Off)

Astoria

93% of 73 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Rotisserie chickens in half and whole portions, homemade green sauce, and pitchers of sangria swirling with pieces of fresh fruit

The Fine Print

Promotional value expires Nov 21, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Must purchase a food item. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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Choose Between Two Options

  • $15 for $30 worth of Spanish and Peruvian dinner food for two plus two glasses of sangria (a $44 value)
  • $20 for $40 worth of Spanish and Peruvian dinner food for four plus four glasses of sangria (a $68 value)

Glasses are filled with a choice of red or white sangria as waiters transport entrees such as Caribbean-style fried chicken with tostones ($9.99), steak with sweet plantains and a fried egg on top ($13.99), and lime-marinated seafood ceviche with onion and cilantro ($15.99). See the full menu.

This deal is only valid at the Queens location.

Tu Casa Restaurant

Rotisserie chickens are king on Tu Casa Restaurant's menu of Peruvian, Dominican, Colombian, and Argentinian cuisine. The juicy birds are roasted and served up in quarter, half, and whole portions along with side dishes of rice and beans. Chefs also fry, bread, or grill morsels of chicken, as well as marinate seafood ceviches in a tart, lime-based sauce. A homemade green sauce can add spice to a grilled steak or color to a boring white shirt, and pitchers of red or white sangria wash down piquant flavors with bits of sweet, fresh fruit. The eatery also provides catering for special occasions.

Tu Casa Restaurant

Rotisserie chickens are king on Tu Casa Restaurant's menu of Peruvian, Dominican, Colombian, and Argentinian cuisine. The juicy birds are roasted and served up in quarter, half, and whole portions along with side dishes of rice and beans. Chefs also fry, bread, or grill morsels of chicken, as well as marinate seafood ceviches in a tart, lime-based sauce. A homemade green sauce can add spice to a grilled steak or color to a boring white shirt, and pitchers of red or white sangria wash down piquant flavors with bits of sweet, fresh fruit. The eatery also provides catering for special occasions.


Tips

93% of 73 customers recommend

  • “Very nice waiters”

  • “I would suggest to make the serving of rice larger. ”

  • “Loved it!”

  1. A

    Astoria

    30-10 Steinway Street

    Astoria, New York 11103

    718-806-1819

    Get Directions

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15% Bonus Savings
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