$20 for $40 Worth of Gourmet Food for Dinner at Tucker's Restaurant

Southwick

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Customer Reviews

423 Ratings

We really enjoyed our evening. We made a reservation for 7:45 pm and asked for a quiet table on the outskirts of the room. When we arrived the hostess not only offered us one quiet table but two. Very accommodating! Cocktails where flavorful, lobster raviolis where delicious (although I would have liked an even number like 3 -4 each) Duck was very tasty and very nicely presented. We where very pleased with everything! My husband and I will be back for another date night!
Craig W. · June 30, 2013
Excellent drinks - friendly staff
Kim S. · June 28, 2013
Great place. Friendly, healthy food options. Interesting menu items
Kathryn B. · June 20, 2013

What You'll Get


Fine-dining establishments give you options, such as “soup or salad?” and “silver platter or wax-paper-lined top hat?” Celebrate good taste with this Groupon.

$20 for $40 Worth of Gourmet Fare for Dinner

Scallops wrapped in bacon pair with a sweet chili sauce ($10), and seared shrimp, scallops, jumbo lump crab, and vegetables adorn fettuccine pasta ($22). Dinners of grilled filet mignon ($26) and New England baked cod ($17.50) come with fresh rolls, vegetables, and a house salad or soup. This Groupon is only valid for the dinner menu.

Tucker's Restaurant

Though Michael Anderson has worked in the kitchen for more than three decades, he hasn't always worn the title of executive chef. Like many great chefs before him, Anderson began his career as a dishwasher, working his way up through practice and education before finally earning the prestigious role of head chef at Chandler's Tavern. With this culinary accomplishment under his belt, Anderson decided he was ready to fulfill his dream of opening his own restaurant—naming it for the chef he studied under as a dishwasher all those years ago. Today, a panorama of white-linen tablecloths and chandeliers stretches across Tucker's dining hall, bar, and private banquet rooms. Anderson still works in the kitchen, overseeing staff as they prepare gourmet pastas, meats, and seafood from noon until nightfall. The restaurant opens its two elegant banquet halls for weddings, birthday parties, and upscale games of dodgeball.

The Fine Print


Promotional value expires Dec 21, 2014. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Reservation required. Not valid for the purchase of alcohol. Dine-in only. Valid only for dinner menu.Not valid on holidays Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Tucker's Restaurant


Though Michael Anderson has worked in the kitchen for more than three decades, he hasn't always worn the title of executive chef. Like many great chefs before him, Anderson began his career as a dishwasher, working his way up through practice and education before finally earning the prestigious role of head chef at Chandler's Tavern. With this culinary accomplishment under his belt, Anderson decided he was ready to fulfill his dream of opening his own restaurant—naming it for the chef he studied under as a dishwasher all those years ago.

Today, a panorama of white-linen tablecloths and chandeliers stretches across Tucker's dining hall, bar, and private banquet rooms. Anderson still works in the kitchen, overseeing staff as they prepare gourmet pastas, meats, and seafood from noon until nightfall. The restaurant opens its two elegant banquet halls for weddings, birthday parties, and upscale games of dodgeball.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.