The flavors of Vietnamese cuisine embody freshness, just like a mouthy teenager, laundered socks, or recent breakup. Eat away the heartbreak with today's Groupon: for $10, you get $20 worth of Vietnamese and Chinese cuisine at Tung Hai.

Tung Hai dishes out authentic Vietnamese and Chinese fare to spice seekers exploring the multifaceted flavors of Southeast Asia. Vietnamese sandwiches freshen palates with a crisp blend of shredded carrots, cucumbers, cilantro, and choice of meat ($3.95), and crispy chicken wings front flame-throwing techniques without reckless fire jugglers converging on your table space ($6.25). Dip personal ladles into steaming bowls of beef-noodle soup, brimming with cuts of brisket, flank, and more ($6.25+). Those who prefer slurping their meals in with tubular technique may try a house-special noodle soup simmered with rice noodles and homemade broth dancing with chicken, pork, seafood, and occasional sequined leotards ($6.95+).

From-earth options include the vegetarian plate, which marries stir-fried tofu, carrots, and cabbage on a bed of steamed rice ($7.95). Cap meals with a signature slice of white-chocolate bread pudding accompanied by a palate-chilling scoop of ice cream ($6.25). In addition to its relaxed interior dining space, Tung Hai also boasts an outdoor deck ready made for culinary amusements and playing blindfolded games of "What's My Spice?" with your dining companion