Ceviche-Making Class for One or Two at Tutuma Social Club (Up to 57% Off)

Midtown

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Limited quantity available
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In a Nutshell

After learning history behind Peruvian ceviche, students make their own samples & taste them while instructors offer guidance

The Fine Print

Promotional value expires Oct 24, 2012. Amount paid never expires. Limit 3 per person, may buy multiple as gifts. Limit 1 per visit. Valid only for option purchased. 24hr cancellation notice or fee up to Groupon price may apply at appointment. Reservation required; subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Chefs wear big, puffy hats for two reasons—to signify their rank in the kitchen hierarchy and to hide the “signature” spice they invented by mixing cinnamon with gravel. Learn kitchen secrets with this Groupon.

Choose Between Two Options

  • $24 for a ceviche-making class for one (a $45 value)
  • $39 for a ceviche-making class for two (a $90 value)<p>

During the 60-minute classes, up to 20 students can sip on wine or pisco sours while making samples of Peruvian ceviche in small groups of four. See the calendar for a full schedule of the sessions, which are held on select Friday evenings beginning May 4.<p>

Tutuma Social Club

Open since 2009, Tutuma Social Club is one of the first Afro-Peruvian jazz venues in the city. Helmed by owner Santina Matwey, the club mimics those found in Lima, combining a party atmosphere with contemporary Peruvian cuisine. Peru's international chefs, Carlos Testino and Rodrigo Conroy, craft a dinner menu of ceviche and seafood dishes made with ingredients native to South America.

As diners spoil taste buds with flavors from Peru, ear-tongues can savor live music from Gabriel Alegria Afro-Peruvian Sextet or from national touring artists, whose schedules can be found on the club's event calendar. Long tables line the white walls of the venue, ending with a small stage pronounced by an eye-popping red wall.

Customer Reviews

the class was well conducted, the instruction was clear and the experience was fun.
Danise H. · October 7, 2012
This was a great class....learned how to make ceviche...tasted great food and drink and had a Blast!
Cynthia K. · October 7, 2012
For me, it was well worth my time and money to learn how to make that delicious Peruvian ceviche.
ALBERT D. · October 7, 2012

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.