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$10 for $20 Worth of Contemporary American Food
Starting with locally sourced fresh ingredients, chefs create inspired dishes such as a bison meatloaf and bacon sandwich ($10.99) and walleye fish cakes ($8.99). See the full menu.
Twisted Fork Grille
At Twisted Fork Grille, locally sourced and fresh ingredients combine for American-inspired contemporary breakfasts, sandwiches, and entrees. The chefs rely on local suppliers for as many ingredients as possible, from grass-fed beef to goat cheese. Twisted Fork’s commitment to integrity and local economies extends even to its beer list, overflowing with craft microbrews that complement a roster of more than 40 wines. As they dine, patrons can lounge amid the restaurant’s cozy confines, raising a toast to their once-rumbling stomachs now sounding quieter than a spy in a library.
89% of 3,275 customers recommend
“Happy Hour is great. But anytime is good. The food and service are very good.”
“Food was yummy”
“Good happy hour, dimly lit, nice booths. Had steak, not a fantastic streak, but a good meal. Presentation was good.”