All reviews are from people who have redeemed deals with this merchant.
Reviewed March 10, 2014
Reviewed January 25, 2014
Reviewed January 22, 2014
What You'll Get
Sharing a meal is a better way to get to know your friends than sitting in on their doctor visits or memorizing the manuscripts of their biopics. Bond over a good meal with this Groupon.
Choose Between Two Options
$45 for a three-course pan-Asian dinner for two (up to a $94 total value)
$85 for a three-course pan-Asian dinner for four (up to a $188 total value)
Each pair of diners receives the following:
- One appetizer (up to a $15 value)
- Two entrees (up to a $35 value each)
- One dessert (up to a $9 value)<p>
The menu includes starters such as an asian tuna-tartar starter and veggie dumplings, as well as entrees including wok-seared filet mignon with vietnamese crushed-pepper sauce and lobster tail tossed with ginger, scallions, and spices.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table per visit. May not combine vouchers. Valid only for option purchased. Phone reservation required. Subject to availability. Not valid for specials. Dine-in only. Valid only for dinner. Must use promotional value in 1 visit. Not valid for alcohol. Not valid 2/14-2/16/2013. Not valid toward Whole Peking Duck and Fatty Tuna (Toro). 18% gratuity added to pre-discounted bill. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Typhoon Asian Bistro
Typhoon Asian Bistro's culinary team fuses classic Asian and contemporary Japanese flavors into carefully plated entrees festooned with sauces, flowers, and towering ingredients. The team rolls up fresh sushi, creating such dishes as the signature Black Pearl, where torched nigiris, sashimi, and exotic salsa set sail on a decorative boat. They also plate steak, seafood, and lamb dishes from Vietnam, Thailand, China, and Japan atop palm leaves or nestled into cocktail glasses for drinking contests between hungry sailors. The menu rotates with the seasonality of ingredients to build cuisines around a global wine selection. The drink menu also hosts imported Asian beers and sakes.
Inside Typhoon Asian Bistro's contemporary setting, warm lighting spills from wrought-iron lanterns streaked in red and hovering above Japanese wood and an exhibition sushi bar. Water cascades from 35-foot waterfalls, broken up by pillar candles and urban kayakers. In the warmer months, an outdoor patio hosts meals beneath shade-bearing umbrellas surrounded by a fence laden with flowers.