What You'll Get
Chopstick masters are capable of amazing acts of dexterity, such as juggling rice and building a sand castle one grain at a time. Achieve nimble nourishment with this Groupon.
$20 for $40 Worth of Japanese Cuisine
While Umami’s dishes change with the seasons, the current menu includes goat-cheese-and-mushroom dumplings ($9.50), fall vegetable stew with roasted local tofu ($17), and seared sea scallops ($22).
The Fine Print
Promotional value expires 150 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table, 2 for tables of 5 or more. Valid for dinner only. Dine-in only. Not valid for catering. Not valid for alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Under the guidance of chef Matthew Anderson, whose cooking has been spotlighted on WKYC, Umami serves a contemporary pan-Asian menu that changes with the seasons. Locally sourced vegetables, tofu, meats, and goat's-milk products are at the core of Umami’s innovative Japanese cuisine, working in harmony with imported, never-frozen seafood to earn praise in publications such as Cleveland Scene and Cleveland.com’s A-list.
Diners enjoy their small and large plates beneath delicate pendant lights that softly illuminate the romantic setting decorated with floral artwork and bamboo shoots. Umami offers a small list of wines, beers, and sakes that harmonize with meals, as well as tasty cocktails such as the Lotus with lychee and ginger.