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142 West Town Street, Norwich

Southern Style BBQ for Two or Four People at Uncle Ds Blazin BBQ (Up to 37% Off)

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Highlights

Enjoy authentic Southern Style BBQ such as ribs, pulled pork, and brisket at this Norwich eatery

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
food
service
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ribs
brisket
pulled pork
meal
mac and cheese
price
barbecue
portions
meat
chicken
cornbread
flavor
coleslaw
dinner
experience
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bbq sauce
G
Guest
2 ratings1 reviews
2 days ago
Spare ribs were very good, mac and cheese was dry and lacked flavor, cole slaw was luke wrm and no blue cheese flavor
B
Bonnie
1 ratings1 reviews
4 days ago
The best collard green I have ever had. Pulled pork is great ,ribs were just ok good but the best locally / regionally. Have been there many times and will be back.
B
Brendan
6 ratings2 reviews
5 days ago
Besides closing at 6. Great.
K
Keith
2 ratings2 reviews
6 days ago
Excellent food and service!!!
D
doris
2 ratings1 reviews
September 12, 2020
Outstanding food and service. Love the ribs and jerk BBQ sauce!
R
Rhonda
3 ratings2 reviews
September 12, 2020
The service was great and the staff was very helpful and patient with us as it was our first visit. The food was quite tasty, the potato salad so reminiscent of my mom's. The ribs could have been cooked just a tad more for my personal preference, but flavorful nonetheless. We will visit them again.
D
DonnaTOP REVIEWERHELPFUL REVIEWER
35 ratings21 reviews
September 4, 2020
Always good and good service
J
JasonTOP REVIEWER
9 ratings5 reviews
August 27, 2020
Always great
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Customer Photos

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What You'll Get

Good for Delivery or Takeout
Use this deal next time you place an order for delivery or takeout from this restaurant.

Choice of:

  • $20 Value Towards Southern Style BBQ Meals for Two People
  • $40 Value Towards Southern Style BBQ Meals for Four People

Texas-Style Barbecue: Just the Beef

Here, the barbecue is inspired by the classic cooking style of the Lone Star State. Learn why you might think twice before drowning yours in sauce with Groupon’s rundown.

Few states are more synonymous with beef than Texas, long the home of giant cattle ranches. Though pork ribs can be found in area restaurants and pigs, slow-smoked slices of beef are so cherished that some diners are willing to travel hours to the state’s iconic barbecue joints.

Traditional Texas pit masters use only one ingredient to flavor their meat: smoke. A fire of pecan, oak, or mesquite wood is set and reduced to red-hot coals in a separate firing box, from which the smoke is funneled into an oven. There, slabs of brisket cook for upwards of 24 hours. When they come out, they sport a crisp blackened edge and ultra-tender core dripping with natural juices. Some proud pit masters refuse to even offer any sauces in order to let these flavors and textures stand alone.

This simple style of smoking originates from central Texas, where the German, Czech, and Polish immigrants who settled the region in the late 1800s brought along their Old World meat-smoking and sausage-making traditions. Eastern restaurants are more likely to tout pork ribs slathered in sauce, and to the southwest, Mexico’s influence gives rise to the steamed or smoked variant known as barbacoa. Still, only the central region can claim the town of Lockhart, the city recognized as the official Barbecue Capital of Texas by both houses of the State Legislature and the Galactic Senate.

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift(s). Valid only for option purchased. May be repurchased every 90 days. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Uncle Ds Blazin BBQ