What You'll Get
After scientists revealed UFOs were actually full-grown tortillas, people everywhere filled swimming pools with guac and beans to catch and dissect the floury creatures. Nab a tender baby disc with today’s Groupon to Under the Volcano. Choose between the following options:
- For $12, you get $25 worth of Mexican fare and drinks. Single entrees off the general menu range from $9.49–$18.49.
- For $30, you get a Gold all-you-can-eat party package for four (up to a $64 total value).<p>
Boasting more than 30 years in business, Under the Volcano’s chefs fill the stomachs of fiesta seekers with hearty, traditional Mexican dishes. À la carte eaters can pluck off individual menu items including the bestselling chimichangas and fajitas served with beef slow-roasted in house. Postprandial delights abound as well, such as the oxymoronic deliciousness of deep-fried ice cream, and libations include refreshing swigs of specialty margaritas, tequilas, and sangria. Vibrant colours, creative decor, and stringed lighting create a casual, fun dining atmosphere, akin to a pyjama-pants party.
The all-you-can-eat gold package commences as groups dredge house-made tortilla trowels through a four-layer dip of sour cream, guacamole, bean chili, and salsa to enkindle hunger without the soot from snacking on coals. For the main course, soft tacos arrive lined with choice of pulled beef, pulled pork, or beer-battered tilapia. Foursomes may also feast upon crispy mexican pizzas, which chefs adorn with barbecue sauce, onions, green pepper, and black olives to resemble the face of each diner.
The Fine Print
Promotional value expires Feb 29, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Under the Volcano
Boasting more than 40 years in business, Under the Volcano’s chefs fill the stomachs of fiesta seekers with hearty, traditional Mexican dishes. Bestselling items include chimichangas, fajitas, and other Mexican staples stuffed with chicken, shrimp, or pork slow-roasted in-house. Deep-fried ice cream and refreshing swigs of specialty margaritas and sangria provide sweeter refreshment.