Eating a hearty steak makes you feel like a king, much like wearing a crown or banishing the dog to a small island in the South Atlantic. Rule with a silver fork with this Groupon.
Choose Between Two Options
- $30 for $60 worth of American cuisine, valid Monday–Thursday
- $33 for $60 worth of American cuisine any day of the week
- Click here to see the menu.
Vault Steak House
Restaurateurs Nick and Giovanna Kustala split the duties of designing the menu at Vault Steak House, with Nick crafting the cuisine and Giovanna cultivating a list of wines to pair with the food. The main attraction is the 28-day dry-aged steaks, ranging from cuts of chateaubriand to 28-ounce delmonico steaks and 24-ounce porterhouses. Diners can add sauces and toppings to steaks as well, including blue cheese, béarnaise, and gorgonzola fondue. Elsewhere on the menu, the eatery's versatility is reflected in dishes such as white truffle and portobello ravioli and farm-raised, crab-crusted snapper with spicy mayo.
What some people are buzzing about:
86% of 341 customers recommend
“All the food is great! It is a small place with a small kitchen so your experience might be the best when they are not super crowded and get backed up in then kitchen...”
“All the food is great! It is a small place with a small kitchen so your experience might be the best when they are not super crowded and get backed up in then kitchen (which is understandable ). Food is better than anything around!”
“Lobster & Crab Bisque is AMAZING !!”
“Scallops were fantastic! Husband's steak was perfect. Table side Cesar salad a rare find!”