At this light and airy Italian restaurant, authentic dishes made with fresh ingredients are served to patrons on elegant platings. From classic pasta dishes like penne alla vodka and ortellini carbonara to heartier entrees like the veal saltimbocca or the shrimp fra diavolo, the chefs at Verde create tantalizing food that fits in with both a business lunch or celebratory dinner. Their spacious dining room can easily accommodate large parties for special events, and for off-site events, their thriving catering arm will bring the food to you.