Hands-On 2-Hour Sushi Cooking Class in Columbus
Chef Jose brings flavor, flair and a ton of personality to this unique sushi-making experience. Whether you're a local on the hunt for a new foodie hobby or a traveler chasing authentic flavors, this class delivers the goods. With easy-to-follow instruction, plenty of laughs, and the freedom to get creative, you’ll walk away with real skills — and maybe a new favorite roll you invented yourself.
Departure Point
- Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return Details
- Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Duration
2 hours
Additional Information
- Service animals allowed
- All areas and surfaces are wheelchair accessible
- Transportation options are wheelchair accessible
- Wheelchair accessible
- This activity welcomes participants of 21 years old or older due to the venue offering alcohol.
- The chef can accommodate most dietary restrictions if notified beforehand. Please mention any dietary needs in the message field when you submit your booking request, as recipes cannot be adjusted during the class.
- The chef provides all necessary equipment and ingredients for the class.
Exclusions
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Voucher Info
Mobile or paper ticket accepted
The tour identified in this promotion is made available through Viator. Groupon is not affiliated with or sponsored by the Classpop! in connection with this deal. Please contact Groupon customer service for all inquiries related to this offer. Inquiries placed to Viator will be directed back to Groupon.
This offer is not eligible for promo codes.
Chef Jose brings flavor, flair and a ton of personality to this unique sushi-making experience. Whether you're a local on the hunt for a new foodie hobby or a traveler chasing authentic flavors, this class delivers the goods. With easy-to-follow instruction, plenty of laughs, and the freedom to get creative, you’ll walk away with real skills — and maybe a new favorite roll you invented yourself.
Departure Point
- Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return Details
- Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Duration
2 hours
Additional Information
- Service animals allowed
- All areas and surfaces are wheelchair accessible
- Transportation options are wheelchair accessible
- Wheelchair accessible
- This activity welcomes participants of 21 years old or older due to the venue offering alcohol.
- The chef can accommodate most dietary restrictions if notified beforehand. Please mention any dietary needs in the message field when you submit your booking request, as recipes cannot be adjusted during the class.
- The chef provides all necessary equipment and ingredients for the class.
Exclusions
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Voucher Info
Mobile or paper ticket accepted
The tour identified in this promotion is made available through Viator. Groupon is not affiliated with or sponsored by the Classpop! in connection with this deal. Please contact Groupon customer service for all inquiries related to this offer. Inquiries placed to Viator will be directed back to Groupon.
This offer is not eligible for promo codes.
Need To Know Info
For a full refund, cancel at least 24 hours in advance of the start date of the experience.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts. Learn about Strike-Through Pricing and Savings