Craft Fine Italian Pizza in Indianapolis (Includes 4-Course Meal)
Join a small-group culinary workshop in Indianapolis and explore the authentic flavors of Italian pizza-making in this immersive Cozymeal class. With space for only 8 guests, you’ll learn hands-on techniques for dough and toppings while preparing a complete menu. The menu you will prepare includes: - Starter: Roasted peppers stuffed with sea scallops, pesto and Parmesan - Main course 1: Ricotta and Fontina pizza with wild mushrooms and oregano - Main course 2: Sicilian pizza with tomato sauce, eggplant, capers, olives and mozzarella - Dessert: Tiramisù with espresso-soaked ladyfingers and mascarpone cream Your Italian chef will guide you through mixing, kneading and pairing toppings to bring authentic pizzas to life.
Departure Point
- The chef will be waiting for you inside the venue.
- The chef will be waiting for you inside the venue.
- Human tour guide - English
Additional Information
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Cozy Indianapolis venue with an intimate, small-group atmosphere
- Full 4-course menu with stuffed peppers, two pizzas and tiramisù
- Step-by-step guidance from a local Italian chef
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Join a small-group culinary workshop in Indianapolis and explore the authentic flavors of Italian pizza-making in this immersive Cozymeal class. With space for only 8 guests, you’ll learn hands-on techniques for dough and toppings while preparing a complete menu. The menu you will prepare includes: - Starter: Roasted peppers stuffed with sea scallops, pesto and Parmesan - Main course 1: Ricotta and Fontina pizza with wild mushrooms and oregano - Main course 2: Sicilian pizza with tomato sauce, eggplant, capers, olives and mozzarella - Dessert: Tiramisù with espresso-soaked ladyfingers and mascarpone cream Your Italian chef will guide you through mixing, kneading and pairing toppings to bring authentic pizzas to life.
Departure Point
- The chef will be waiting for you inside the venue.
- The chef will be waiting for you inside the venue.
- Human tour guide - English
Additional Information
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Cozy Indianapolis venue with an intimate, small-group atmosphere
- Full 4-course menu with stuffed peppers, two pizzas and tiramisù
- Step-by-step guidance from a local Italian chef
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Need To Know Info
For a full refund, cancel at least 24 hours in advance of the start date of the experience.
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