A high-protein diet can help build muscle, which comes in handy for fighting off a shark that is also on a high-protein diet. Take a bite out of the circle of life with this Groupon.
$15 for $30 Worth of Meat Products
Rib-eye steak ($22/lb.), brisket ($13/lb.), and other cuts of 100% grass-fed beef are sold alongside rack of lamb ($24/lb.), whole fresh chicken ($7/lb.), eggs ($8/doz.) and bacon ($10/lb.). For more options, see the full price list.
Victorian Farmstead Meat Co.
Once upon a time, Victorian Farmstead Meat Co. was an "unassuming shack” on a Christmas-tree farm, according to Sunset magazine. However, after Adam Parks returned home to take over his parent’s 40-year-old tree farm, he converted the shack into a thriving meat and poultry shop that earned a slot on _Sunset_’s list of the top 50 local food shops in the west. Now, Victorian Farmstead also has its own butcher shop inside of the new Community Market in Sebastopol, which has a much wider variety of cuts, including marinated chicken breasts and kabobs.
Part pasture-raised ranch and still part Christmas-tree farm, the company raises all of its meat on Sonoma County pasture, ensuring the livestock eat a natural diet and soaks up plenty of sunshine. The results are beef cuts from bone-in rib eye to carne asada, chicken breasts, racks of lamb, and a monthly rotation of sausage, including spicy herb chicken sausage and aged Spanish-style chorizo.
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