Vincenzo's Italian Restaurant

Central Business District

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In a Nutshell

Upscale Italian food at award-winning restaurant with James Beard–recognized chef

The Fine Print

Promotional value expires Oct 15, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Valid for dinner only. Not valid on holidays. Not valid towards theater menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The best sauces, like the best imaginary friends, are rich and from the Mediterranean. Dine alone or with Esmeralda the railroad tycoon with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of Italian cuisine for dinner
  • $35 for $70 worth of Italian cuisine for dinner for four or more

The menu includes antipasti ($11.95–$12.95) such as Chesapeake Bay oysters, pastas ($25.95–$39.95) such as fettuccini tossed with shrimp and crab, and entrees ($29.95–$39.95) such as involtini di vitello sinatra—veal scallopini with spinach, pine nuts, and raisins.

Vincenzo's Italian Restaurant

Natives of Palermo, Italy, brothers Vincenzo and Agostino Gabriele share twin passions for food and their Italian heritage. Both loves are combined under the same roof at Vincenzo's Italian Restaurant—by the owners' count, a winner of more than 20 separate culinary awards. Chef Agostino Gabriele began his culinary career at age 14 back in Palermo before moving on to kitchens in Milan, Dusseldorf, and St. Louis, commonly known as "The Dusseldorf of the Midwest." Gabriele's internationally honed cooking skills helped him become a James Beard–honored chef and win a DiRoNA award with his brother for Vincenzo's in 2007 and 2008.

Inside the kitchen, Chef Gabriele tops plates of al dente spaghetti with South African lobster tail and petite shrimp and roasts farm-raised chicken breast with asparagus tips, sun-dried tomatoes, and gorgonzola cheese. The eatery, which also offers an extensive wine list and soufflé desserts, has been visited by a number of celebs, including Muhammad Ali, Steven Spielberg, and Sylvester Stallone.

Customer Reviews

Fantastic steak and service
Michael I. · December 27, 2012
Our server was fantastic. Makes you fell very special and are truly commited to making your dinig experience special.
Jessica H. · November 15, 2012
It was delicious!!! And, we were treated very well. Thank you!!!
Jill L. · November 14, 2012

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