Tapas are smaller than entrees, letting you pretend that you have that disease that makes you a giant. Take tiny bites with this Groupon.
$15 for $30 Worth of Fusion Tapas and a House Tapas Plate ($38 Total Value)
Tempura batter, pickled onions, and aioli lend flavor to fish tacos ($13.75), and blue cheese and peach slices top skewers of barbecue-and-chocolate-flavored meatballs ($10.75). Serrano ham flatbreads come with figs, asiago, and caramelized onion ($12.75), and roasted potatoes arrive dusted with smoked paprika ($8). See the menu for more details.
Vinoco Wine Bar & Tapas Restaurant
The chalkboard that wraps around the top of Vinoco's bar greets customers with the daily specials, wine flights, and empanadas of the day not listed on the regular menu, which itself boasts tapas dishes and entrees representing Spanish, Italian, Greek, Pan-Asian, and Latin American flavors. The New York Times awarded the intimate eatery its top rating, raving that the selections are "head and shoulders above the usual tapas-bar clichés." Chef Carlos Roman—originally from Peru, according to the New York Times —prepares complexly flavored dishes such as rock-shrimp quesadillas with paprika, mango salsa, and monterey cheese. Taking cues from its food-bearing counterpart, the wine list culls wines and sangrias imported from Europe, Australia, and South America that can be purchased by the bottle or poured into glasses.
88% of 519 customers recommend
“Best Tapas on Long Island. Great staff and service. Felt like I was eating in New York City...simply awesome.”
“The octopus, avoocado, rice roll was amazing. The service was very warm and friendly”
“Good food, great service!! Will definitely go back again”