Gourmet Three-Course Dinner for Two or Four or a 10-Course Prix Fixe Wine Dinner for 10 at Vintage (Up to 56% Off)

Woonsocket

Value Discount You Save
$96 53% $51
Give as a Gift
Limited quantity available
Over 230 bought

In a Nutshell

Baked stuffed lobster, filet mignon & grilled salmon sate duos and quartets; the wine dinner pairs four courses with chef-selected varietals

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for New Year's Eve, Valentine's Day, or Mother's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

They say eating at a good restaurant can make you feel like a king, but historically kings always had to eat in their castles and probably alone. Feel better than royalty with this Groupon.

Choose from Three Options

$45 for a three-course dinner for two (up to a $96 total value) $85 for a three-course dinner for four (up to a $192 total value)

  • One appetizer per person (up to a $14 value each)
  • One entree per person (up to a $27 value each)
  • One dessert per person (a $7 value each)
  • See the dinner menu here<p>

$250 for a prix fixe four-course wine dinner for 10 (a $500 value). The rotating menu may include:

  • Sweet-potato and pumpkin bisque
  • Baby-greens salad with housemade mozzarella
  • Grilled filet mignon or pan-seared tuna steak
  • Dark-chocolate ganache cake with hazelnut gelato
  • Chefs pair each course with a select glass of wine<p>

Vintage

Two small silver handles join to form an elegant V across Vintage's front door, a nod to the restaurant's name as well as the understated elegance of its upscale, internationally inspired menu. Lunches of ricotta ravioli—stuffed with housemade ricotta cheese, grilled chicken, and tomato and served with roasted-garlic fondue—give way to dinners of paella peppered with Gulf shrimp, native clams, and mussels from Prince Edward Island. Vintage offsets its hearty Western dishes with a sushi bar that brims with sashimi and specialty rolls such as the Volcano, whose crabstick, avocado, and spicy baked scallops are harvested from separate tectonic plates. In addition to serving its usual brunches, lunches, and dinners, Vintage hosts occasional cooking classes, wine-tasting dinners, and other special events.

Customer Reviews

The entertainment was excellent. We will absolutely go back.
Debra C. · April 25, 2013
Overall a really nice experience. I will go again.
Patricia H. · March 21, 2013
Everyone very pleased
Antonio M. · March 20, 2013

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.