Lunch or Dinner Experience for Two or Four at Vintage Lounge

Up to 50% Off
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What You'll Get

Because stomachs don't have the capacity for language, they're forced to alert their owners to hunger by growling or writing complicated algorithms on the inside of T-shirts. Decode body language with today's Groupon to Vintage Lounge. Choose between two options, both valid for the lunch or dinner menus:

  • For $54, you get a dining experience for two (up to a $109 value), which includes the following:
    • One appetizer (up to an $23 value)
    • Two entrees (up to a $62 value)
    • Two desserts (up to a $24 value)

  • For $108, you get a dining experience for four (up to a $218 value), which includes the following:
    • Two appetizers (up to a $46 value)
    • Four entrees (up to a $124 value)
    • Four desserts (up to a $48 value)

Chefs at Vintage Lounge concoct piquant flavor landscapes of small sharing plates and hearty entrees, served in an amber-toned dining room among candle-lit tables. Duos and duos of duos cross forks and begin digestion competitions over starters such as tuna sashimi, tossed in aioli and orange sesame dressing ($15), or a meze platter ($15) of Mediterranean mainstays, including homemade roasted garlic hummus, tabouli, and olive and tomato crudo. Dinnertime entrees include braised short ribs ($28) crowned with garlands of roasted shallots and acorn squash and seared yellow fin tuna ($29), a sashimi-grade cut accented with a sweet soy glaze and served alongside jasmine rice.

The Fine Print

Promotional value expires Nov 30, 2011. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Vintage Lounge

In Boston’s financial district rests Vintage Lounge, an American bistro with an extensive wine list that has earned the restaurant a Wine Spectator Award of Excellence every year since 2007. While perched on leather chairs in an amber-hued dining room, guests pair designer cocktails with sharable small plates and hearty entrees such as braised short ribs crowned with roasted shallots and acorn squash or hand-cut fettuccine in a bolognese sauce. A glowing candle-topped bar adds to the restaurant’s romantic atmosphere and helps diners celebrate overcoming their fear of shadow puppets.

Vintage Lounge

Restaurant, American
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