Contemporary American Cuisine and Wine at Vintage Wine Bar and Kitchen in Hebron. Two Options Available.


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In a Nutshell

  • 100+ wines & 30+ beers
  • Savory small plates
  • Live music every week

The Fine Print

Promotional value expires Oct 1, 2011. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per table of 5 or more. Limit 1 per visit. Valid only for option purchased. Dine-in only. Must purchase 1 food item. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Celebrity power couple Wine and Cheese—or Wheese—is the name on everybody’s lips, much to the chagrin of D-list couples such as potato and salad, or fun and onions. Toast the country’s tastiest duo with today’s Groupon to Vintage Wine Bar and Kitchen in Hebron. Choose between the following options:

  • For $5, you get $10 worth of contemporary American fare and wine during lunch.
  • For $15, you get $30 worth of contemporary American fare and wine during dinner.

Whether you're a vino virgin or wine aficionado, one of Vintage's 100 wines is sure to tickle the tongue and glamorize the gullet. Sixty-five grapen gulpables are available by the glass, including the Sicilian Arnacio nero d'avola ($5) and the South African Jam Jar 2009 sweet shiraz ($6). Similar to most pilot-school graduations, guests can swallow three wines at once during the chardonnay flight, which includes wines from Sonoma, South Africa, and the central coast of California ($12). To complement grape blood, sippers draw from a menu of starters such as pan-seared crab cakes with corn butter and hot-sauce powder, and small plates sporting savories such as the grilled-chicken-breast sandwich ($9). Entrees entice taste buds with servings of succulent skirt steak ($17) and penne pasta ($15), or fill digestive hard drives with homemade dough disks including the medley of mozzarella, parmesan, red sauce, and oregano ($10 for a 10").

Alternately, noontime noshers or frazzled ergonomists can furnish their table space with smaller portions of signature cuisine such as the fried-walleye sandwich ($8) and the Vintage BLT on house-made challah bread ($6). Or dig into a Vintage wedge salad, featuring the eatery's ranch or blue-cheese dressing ($8 for a full serving). Live music every week keeps customers hopping to tunes sans stereo-equipped pogo sticks—see the website for a schedule of upcoming events.

Customer Reviews

nice place to visit to sit and have a glass of wine or dinner.
Richard F. · June 27, 2013

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.