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- $22 for $40 worth of dine-in Italian dinner and pizza
- $13 for $20 worth of carry-out Italian dinner and pizza
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Vito's Sicilian Pizzeria & Ristorante
Vito's Sicilian Pizzeria & Ristorante first opened its doors in 1996, but the family's flavors have been influencing the area since well before then. Its award-winning pies, for instance, have been sating appetites with fresh mozzarella and prosciutto di parma cotto since the '60s while its family recipes have made many a happy neighbor for at least that long.
Today, Vito's collection of pies includes the thick, old-school Sicilian, baked in extra virgin olive oil, and contemporary inspirations such as the BLT, topped with naked bacon and cherry tomatoes. Entrees and pastas, meanwhile, ensure the restaurant's forks remain employed and able to retire at a reasonable age. The seafood ravioli, especially, is a customer favorite, stuffed with lobster, scallops, shrimp, and crab, then doused in a sherry cream sauce.