Choose from Four Options
- $35 for $60 worth of steak and seafood fare at dinner for two or more; valid Sunday–Thursday
- $69 for $120 worth of steak and seafood fare at dinner for four or more; valid Sunday–Thursday
- $40 for $60 worth of steak and seafood fare at dinner for two or more; valid any day
- $75 for $120 worth of steak and seafood fare at dinner for four or more; valid any day
- See the menu.
Located on the Nautical Mile, EB Elliot's gives off a breezy, waterfront vibe with New American cuisine, signature drinks, and live music. The chefs incorporate local ingredients into a menu of American and seafood dishes, beginning with the local Little Neck clam shells and oysters at the raw bar. Their menu of small plates plays into the social, laid-back vibe and gives diners a chance to pass plates of tuna tartare and lobster sliders around the table.
Fresh ingredients from land and sea fill the menu from the fresh fish selection with your choice of preparation to their prime cuts of meat. Enjoy fresh local seafood, pasta dishes, raw bar, lobsters, burgers and more. It's worth checking out the drink menu, however, for signature cocktails and craft beers, which loosen up the crowds for DJs, live reggae bands, and karaoke, where guests can belt out a favorite tune or recite Mick Jagger's poetry about finances.