Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with today's Groupon: for $12, you get $25 worth of sushi and hibachi fare for dinner at Wasabi Steakhouse & Sushi Bar in Norfolk.
As ballooning fire recedes, dining parties behold their personal chefs, intricately manipulating juicy meats and fresh vegetables on the heated surface of the table's personal teppanyaki grill. After passing around a silk-textured veggie-tempura starter ($4.50), patrons can share a lobster sushi roll ($9.95) or employ chopsticks to dismantle the explosive flavors of a TNT roll, a tempura-fried bundle of crabstick and avocado ($5.95) or fried firecracker appetizer featuring crab, cream cheese, jalapeno, and seaweed ($6.95). In the reflective black lacquered tabletop, waiters could be seen unloading kitchen-prepared entrees of chicken teriyaki ($10.95), but instead all eyes are focused on the artful choreography of the personal hibachi chef. In a flurry of practiced slicing, chefs encourage morsels of filet mignon with salmon ($18.95) or filet mignon and scallops ($19.95) to kiss flames before they toss the sizzling proteins onto diners' plates and fill golfers' notebooks with some never-considered swing ideas.