Sushi is a complex world of flavors, textures, and colors that may seem intimidating at first. Wasabi Sushi Bar’s wide variety of more than 50 rolls offers something for everyone, such as simple california and bluefin rolls for the sushi newbie and adventurous items such as a Playboy or Crazy roll for those delving deeper into the realm of maki.

Yellowfin tuna and cucumber slices fill the simpler rolls, and shrimp tempura and avocado cut the delicate brine flavor of barbecued eel in other offerings. The sushi chefs also liberally sprinkle a housemade tempura crunch topping at the sushi bar, and New York strip steaks crackle beneath spicy teriyaki sauces at the grill. Options such as yaki-soba, teriyaki chicken, and udon are also available.