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Three-Course Chef's Tasting Menu with Wine for Two or Four at Ways & Means Oyster House (Up to 54% Off)


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$250 40% $101
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In a Nutshell

Seasonal ingredients combine with locally grown produce to create stunningly fresh dishes great for pairing with wine

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 4 per person, may buy 4 additional as gifts. Limit 1 per visit. Valid only for option purchased. Valid only for Day specific dinner option (Chef's menu changes weekly). Not valid for national holidays. Not valid with any other offers. Reservation required. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Oysters are said to be an aphrodisiac, much like a bottle of red wine or a powerful brain visibly pulsing beneath a skull. Start the evening off right with this Groupon.

Choose from Four Options

$149 for Tuesday Cork & Pork Night for two people ($250 value)
$298 for Tuesday Cork & Pork Night for four people ($500 value)

  • Three-course dinner
  • One bottle of wine per pair

$69 for Sunday Market Fresh Night for two people ($150 value)
$138 for Sunday Market Fresh Night for four people ($300 value)

  • Three-course dinner
  • Wine pairing

The menus change weekly; click here to get an idea of the dishes served. The cork & pork dinner experience is inspired by the pairing of pork and wine; the market fresh three-course dinner is inspired by local farmers markets and fishermen.

Ways & Means Oyster House

In 2014, Gayot hailed Ways & Means Oysters as one of Orange County's 10 Best Seafood Restaurants. It's just the latest in the heap of praise hoisted upon chefs Justin Odegard and Ben Wallenbeck. The reason for all the hubbub: craft seasonal dishes that highlight the fresh flavors of sustainably caught seafood.

Culled from the raw bar and cocktail menus, customizable towers can sport everything from prawns and crab claws to oysters from a daily-changing selection. On the cooked-seafood front, Justin and Ben specialize in everything from creamy lobster bisques to clams tossed with linguini or right into the arms of juggling patrons. Seafood aside, the duo grills 16-ounce prime ribeyes, aged for 40 days, and assemble seasonal specials for vegetarians. Regardless of what fills the plates, all meals unfold in a spacious dining room of red booths and sparkling chandeliers, and complement libations such as rum flights and international wines.


  • “Absolutely FANTASTIC!!”

  • “Pricey for the portion sizes but worth it when the wine pairing is included -- plus the food is fantastic. ”

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    513 E Chapman Ave.

    Orange, CA 92866


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Great date experiences and other fun two-person activities
Simple to elegant eats that emphasize fresh, organic, seasonal, and local ingredients
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.