Two- or Four-Dozen Freshly Shucked Victoria Island Oysters at Wharfside Seafood Grille (Up to 54% Off)

On the Harbour

Give as a Gift
Limited quantity available
Over 530 bought

In a Nutshell

New ownership oversees menu that includes dollar oysters, freshly shucked from Vancouver Island, amid panoramic views of Inner Harbour

The Fine Print

Promotional value expires Dec 30, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must use promotional value in 1 visit. Valid only in the lounge. Not valid toward beverage purchases. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Humans have always relied on the sea to survive, taking food from its fish and encouragement from its conch shells’ whispered compliments. Tune in to the sea with this Groupon.

Choose Between Two Options

  • $12 for two dozen freshly shucked oysters (a $24 value)
  • $22 for four dozen freshly shucked oysters (a $48 value)

Freshly shucked Vancouver Island oysters are served on the half shell over ice.

Wharfside Seafood Grille

As the sun sets over Victoria’s Inner Harbour, light streams through the floor-to-ceiling windows of Wharfside Seafood Grille, casting the brick patio in a pink glow. Inside the restaurant, which is operating under new ownership and management, the clientele enjoy the view through large windows whose panes are separated by dark wooden grilles for a ship's-cabin-like feel. The prime seaside setting not only defines Wharfside’s space, but inspires its cuisine. In addition to steaks and other land-based fare, chefs season locally snagged crab, prawns, and halibut with elegant flourishes such as tomato-apricot salsa and maple-soy reduction. Additionally, the new management of Wharfside Seafood Grille vows to serve only sustainably caught fish and abstain from fencing with swordfish.

Wharfside Seafood Grille

As the sun sets over Victoria’s Inner Harbour, light streams through the floor-to-ceiling windows of Wharfside Seafood Grille, casting the brick patio in a pink glow. Inside the restaurant, which is operating under new ownership and management, the clientele enjoy the view through large windows whose panes are separated by dark wooden grilles for a ship's-cabin-like feel. The prime seaside setting not only defines Wharfside’s space, but inspires its cuisine. In addition to steaks and other land-based fare, chefs season locally snagged crab, prawns, and halibut with elegant flourishes such as tomato-apricot salsa and maple-soy reduction. Additionally, the new management of Wharfside Seafood Grille vows to serve only sustainably caught fish and abstain from fencing with swordfish.

Customer Reviews

Great service. Our server, Mark, was very good and attentive making it a special evening on my birthday.
Don R. · January 24, 2013
Tasty food, beautiful view, pretty good service. Oysters were amazing!
Kate T. · November 4, 2012
Good oysters
Todd T. · September 26, 2012

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.