All reviews are from people who have redeemed deals with this merchant.
April 13, 2013
March 29, 2013
March 9, 2013
What You'll Get
Barbecuing is a distinctly American art form, much like listening to jazz music and feigning an understanding of jazz music. Celebrate patriotic cuisine with this Groupon.
Choose from Three Options
$14 for a Windy City Rib Meal for two (up to a $29.90 value)
- Ribs, rotisserie chicken, or Carolina pulled pork for two
- Four small sides
- Two desserts of the day<p>
$29 for a Windy City Rib Meal for four (up to a $59.80 value)
- Ribs, rotisserie chicken, or Carolina pulled pork for four
- Eight small sides
- Four desserts of the day<p>
$44 for a Windy City Rib Meal for six (an $89.70 value)
- Ribs, rotisserie chicken, or Carolina pulled pork for six
- Four large sides
- Six desserts of the day<p>
Sides include mac and cheese, potato salad, coleslaw, baked beans, and collard greens. The dessert of the day is generally a gourmet buckeye, chocolate-chip, or snickerdoodle cookie. Check the menu for a full list of options. It is recommended that diners call to order ribs by 10 a.m. for afternoon or evening delivery, which is free to locations within Powell. Delivery outside of those areas is subject to an additional fee not included in this Groupon.<p>
The Fine Print
Promotional value expires Apr 17, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Call ahead to place order, whether taking food to go or eating in store. Delivery available at extra cost. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Windy City BBQ Ribs
Ohio may be in the Midwest, but the menu at Windy City BBQ Ribs aims to transport diners to another part of the country. Chef and pitmaster Brandon Shy lives up to his slogan of “Put some south in your mouth!” with a heaping spread of southern-style barbecue, from smoked ribs and rotisserie chicken to Dixie sides such as and potato salad and collared greens. Guests can sign their name on the eatery’s Wall of Fame after enjoying a meal in the small indoor and outdoor seating areas. The meat emporium shuts down each day when the food is gone, so calling or sending up smoke signals in advance is recommended.