Indian, Thai, Chinese, and Japanese cuisine come together in pan-Asian boxes full of jasmine rice, ribbon noodles, and sweet ginger sauce
The Fine Print
Promotional value expires May 29, 2014. Amount paid never expires.Limit 2 per person. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Not valid on New Year's Eve. Not valid for the purchase of alcohol. Not valid for delivery or catering. Must use promotional value in 1 visit.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose Between Two Options
$10.50 for two regular noodle, rice, or curry boxes ($18.98 value)
$20 for four regular noodle, rice, or curry boxes ($37.96 value)
Wok Box was founded in 2004 in downtown Edmonton, Alberta, and successfully expanded to 60 locations throughout North America by offering fast pan-Asian cuisine full of nutritious ingredients. The menu ornaments chopsticks with Thai, Indian, Cambodian, and Vietnamese cuisine, and many of its options cater to vegans, vegetarians, and those with wheat allergies. At every location, patrons delight in chicken, beef, and vegetables clinging to jasmine rice and noodles while watching flat-screen TVs and celebrating this Chinese New Year, the Year of the Heffalump.