Entering family-owned and operated ZaZa's Tavola Italiana feels like stepping back in time. The black-and-white family photos lining the walls give the restaurant a homey feel, while live singers covering famed crooners such as Frank Sinatra lend the scene a warm, nostalgic glow. And as they sink into the comfort of yesteryear, guests are treated to plates straight from the Italian Old World: homemade veal meatballs in house marinara sauce, chicken parmesan with linguine, and fettuccine tossed with scallops, clams, and shrimp. Martinis provide appropriately vintage complements to the entrees. The restaurant also hosts wine dinners with fixed courses and paired glasses, freeing patrons from attempting to match the color of the wine with the color of the sauce.