- $25 for $40 worth of Italian-American cuisine
- Click to see the menu.
Zona's Italian American Cuisine
Chef Scott W. Lewis melds the zesty flavors of Southern California with Italian recipes from generations past at Zona's to craft innovative eats, including homemade meatballs and pizzas speckled with fire-roasted veggies. The central room sets diners at white-clothed tables, bathing the restaurant in the glow of red hanging lights, flowery orange chandeliers, and torches touted by gladiator busboys. At the sports bar and lounge, 15 LCD widescreen televisions broadcast sports and live music performances from local and national bands lacquer patrons’ aural passageways on the weekends.