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French Restaurants in North Cambridge, Cambridge

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  • T.W. Food
    If you have yet to try T.W. Food, it's a great time to visit the well-known French restaurant. The great menu options allow guests to focus on what matters: the delicious food. Many patrons will share that T.W. Food is known for its tasting menu. There's no specific recommended attire, so feel free to dress casually and comfortably. Also, though the price can be a bit higher than average, you're going to get what you pay for. When you get there, think about ordering the soft shell crab, the foie gras, or the creme brulee, as each one is fantastic. For those who are interested, the menu features items that are both organic and vegetarian. If you need food provided for a local event, take advantage of its catering options. Or, if you just want to stop by for a beverage, the restaurant has a pretty broad selection at its bar. A reputable favorite for dinner, making a trip to T.W. Food is never a bad call. Its wine is known to be "wonderful," while the flavor is "interesting" and "good." Visitors to the restaurant have the ability to park nearby on the street.
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    377 Walden Street
    Cambridge, MA US
  • Mr Crepe
    Located in Mr Crepe, Mr Crepe's crepes have a gooey inside and crisp outside. There are no low-fat options here, though, so save a few extra calories for your next visit. Let the kids come too! Little ones love the food and atmosphere at Mr Crepe just as much as their parents do. Warm weather brings out Mr Crepe's highly coveted patio seating. Arrive a little on the early side for your pick of the prime tables — no reservations are accepted at Mr Crepe. No need to gussy up for a trip to Mr Crepe, where patrons dress for comfort and fun. Or, take your food to go. Drive or take public transit to Mr Crepe, a conveniently located restaurant with parking options and public transit access nearby. Diners that drive to dinner will find street parking readily available at Mr Crepe's Davis Sq address. For those who travel by bike, Mr Crepe offers bike racks for diners. Delicious food doesn't have to be expensive, as shown by the delicious fare coming out of Mr Crepe's kitchen. Chow down on breakfast, lunch, or dinner fare at Mr Crepe — they're open for all three meals.
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    51 Davis Sq
    Somerville, MA US
  • The Elephant Walk - Cambridge
    To say The Elephant Walk's co-founder Kenthao de Monteiro had an extremely exciting life before opening up the eatery is putting it a bit mildly. The French-educated politician was once an important diplomat in Cambodia, working as the minister of education and vice president of the Cambodian National Assembly and then serving as the Cambodian ambassador to Taiwan. According to the New York Times, he was working as the ambassador when the Khmer Rouge took over Phnom Penh in 1975. He and his wife, Longteine de Monteiro, lost everything and spent the ensuing years in Taiwan and France, where they opened a restaurant that displayed Longteine's cooking skills. They eventually made their way over to America in the early '90s and opened another restaurant, The Elephant Walk. The Elephant Walk now serves up traditional Cambodian entrees, such as the cubed beef tenderloin in black-pepper sauce and lemongrass chicken breast, as well as classic French dishes, such as steak in red-wine beef jus. The menu also caters to vegans, vegetarians, and those with gluten allergies. For those who want to learn how to re-create the dishes at home to impress family, friends, and judgmental cats, The Elephant Walk offers cooking classes led by Longteine, her daughter, Nadsa, and French chef Gérard Lopez.
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    2067 Massachusetts Ave
    Cambridge, MA US
  • Paul Revere Restaurant
    Paul Revere in Medford is a well-known restaurant, featuring a laid-back vibe with a delightful menu. The wonderful service, set in a relaxed environment, will have you coming back for more. There's not really a recommended attire, so feel free to dress comfortably. Also, in addition to its low prices, this won't exactly be the place to earn credit card points (it's cash-only). In fact, you should be able to enjoy a good meal for $11 or $12, and can probably get in and out for $8 if you try. In addition to its convenient take-out offerings, the restaurant even provides catering for events around town. A breakfast staple in the community for 83+ years, making a trip to Paul Revere is never a bad call. Visitors to the restaurant have the ability to park nearby on the street.
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    447 High St
    Medford, MA US
  • Ball Square Cafe and Breakfast
    Ball Square Caf prides itself on a casual hang-outable atmosphere, accented by a staff that's warm and friendly without asking a lot of intrusive questions about your apartment layout. And though the caf's servers are no longer shirtless and its bus staff no longer sleeping dogs, their hospitality will take care of all the details so that you're free to lounge and people watch as you like. Ball Square is best known for its bountiful breakfast menu of omelets, Belgian waffles, pancakes, breakfast plates, and beyond-all of which are available at any time of day. Gird yourself for the day's or night's adventures with delightful diurnal delicacies such as the Tunisian omelet ($8.95), stuffed with green olives, scallions, tomatoes, and feta, or the toothsome tower of caramelized-apple and cinnamon Belgian waffles ($8.50). And if you're drawing undue attention because you accidentally wore the same outfit as Lady Gaga that day, a macchiato ($3.25) will disguise you with a cream mustache so that you can finish your mango-banana pancakes ($7.95) in peace.
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    708 Broadway
    Somerville, MA US
  • Scutra
    It's fitting that, from the outside, Scutra's brick-faced building looks like a family home that's been turned into a neighborhood restaurant. When you enter the cozy space—which is decorated in warm yellow and orange tones—you might see chef Didier Baugniet asking for diners' thoughts on the WiAnno oysters with parmesan-lemon-pepper butter or one of the many dishes from the constantly changing menu. Elsewhere in the welcoming, dinner-only venue, you might see patrons turning in their comfy, woven-back chairs to talk to Baugniet's wife and partner, Cesidia Cedrone, asking for recommendations from the thoughtfully curated wine list, which features varietals from all over the globe. The international wines paired with European dishes and hospitality help diners feel like they’re thousands of miles away, dining in a cozy bistro while watching men kick a ball around in a game oddly dubbed football despite its lack of resemblance to the classic American pastime. The restaurant’s food—scallop schnitzel with sake butter, beef short-rib gnocchi, and salmon grape leaves—all made with fresh, local ingredients, is a nod to the delicious offerings of multiple countries. Restaurant manager Louie Paparella even said in a 2009 article in the Arlington Advocate, "Our Belgian chef has worked around the world and picked up little culinary traits and we use it all."
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    92 Summer St
    Arlington, MA US

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