Tours in Hoffman Estates


Select Local Merchants

  • Chicago Helicopter Experience
    Chicago is famous for its skyline, but there's only so much sky you can see from the ground. That's why at Chicago Helicopter Experience, pilots lift passengers from Chicago's first private heliport, to enjoy the view of downtown's busy streets and wide-open views of the city's magnificent architecture. Three types of tours each afford a unique experience, whether it's seeing the sunset reflecting off the Willis Tower or cruising over the nocturnal landscape of the city. Each tour takes place within the state-of-the-art EC130 helicopter, which features plush leather seats, noise canceling headsets, and bubble windows with a panoramic 180? view outside.
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    1071 S. Wolf Road
    Wheeling, IL US
  • Compare Transport
    Compare Transport LLC dispatches a fleet of clean, punctual taxi vehicles for general and airport transportation around Chicagoland. Most of the company’s drivers have decades of experience, and their language fluency includes Polish, French, Greek, and Spanish, allowing them to easily serve and transport their customers.
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    23W300 North Avenue
    Glen Ellyn, IL US
  • Costa Rica Concepts
    Costa Rica Concepts specializes in logistics, budgeting and itinerary planning and preparation for travel to Costa Rica. We focus on tourism, eco-tourism, volunteer teams, medical services, student services & academics, business services, sports and general consulting. We also do high quality written translation.
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    P.O. Box 263
    Wheaton, IL US
  • Bachman Aero
    Bachman Aero's FAA-certified pilots take to the sky inside choppers for flight services such as aerial photography, sightseeing, or lessons in helicopter certification. They provide beginning pilots a chance to log hours in their helicopters, helping students prepare for commercial pilot flight exams or their oral exam on pig Latin pilot jargon. The in-house instructors also groom accomplished pilots for a career in teaching with instructor lessons.
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    905 W Irving Park Rd, Ste 119
    Schaumburg, IL US
  • Lynfred Winery
    With its massive selection of varietals and styles, Lynfred Winery seems determined to make something for almost any wine drinker. The cellar brims with everything from bold, spicy reds to crisp and refreshing whites, as well as fruit wines made from apples, cherries, rhubarb, and pears. The grapes arrive from vineyards throughout California and Washington state, although the rest of the fruit typically comes from a bit closer to home, including growers throughout Michigan and Wisconsin. Despite this variety, the staff's commitment to approachable, fruit-forward flavors characterizes virtually everything that the winery makes. This dedication to easy drinking seems only natural given the winery's origins in a home basement. In 1975, Fred Koehler, along with his wife Lynn, decided to try to re-create the family wines his father and grandfather had made throughout the 1920s. The batches grew larger with each passing vintage, and, in 1979, Fred and Lynn chose to upgrade their homespun hobby into a commercial venture. Within six years, Lynfred Winery's creations began to appear in the national spotlight as they garnered awards and medals from wine competitions across the country. This attention allowed Fred to swell production even more, eventually expanding to a larger location in 1990. Fred and Lynn's legacy continues to inspire the staff as they operate a facility that creates more than 100,000 gallons of wine each year using as many as 80 varietals. These wines appear on restaurant menus, on retail shelves, and inside fish tanks throughout the Chicagoland area.
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    15 South Roselle Road
    Roselle, IL US
  • El Torero Restaurant & Bar
    Since 1979, a collection of family chefs has filled El Torero Restaurant & Bar's dining room with the aromas of authentic Mexican cuisine. Equipped with a catch of fresh ingredients, chefs drizzle chicken with special mole, green, and garlic sauces, and broil prime skirt steak before topping it with zucchini or poblano peppers. In the construction of their fleet of specialty enchiladas, cooks sauté shrimp and melt savory cheeses before en-rainbowing the whole ensemble with colorful veggies. Outside the kitchen, bartending brethren supplement bites with margaritas forged from 100% agave tequila, and fruit cocktails concocted from the likes of Curacao and amaretto. Tall, vibrant purple booths cradle patrons more effectively than a robotic grandmother, and floor-to-ceiling windows illuminate gentle pastel-yellow walls.
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    383 West Northwest Highway
    Palatine, IL US

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