Traditional Sri Lankan dishes with plenty of vegan and vegetarian options.
Flavors from the American South and Asia collide on a menu featuring Cajun crab, garlic noodles, boba tea, and spicy shrimp
Enjoy the deliciousness of Indian cuisine filled with all the flavors of the Middle East
Restaurant serves up a variety of traditional, Indian dishes such as tandoori chicken and malai kofta, in an elegant setting
Chefs put on a show during teppanyaki meals of filet mignon and fish; sushi bar delivers classic and offbeat bites such as the ceviche roll
Authentic Thai cuisine once enjoyed by Thailand’s royal family, plus a full bar to complement meals
Enjoy Chinese food thats filled with various of the Orient
Traditional Indian favorites and fusion dishes, including chili paneer and tandoori wraps, fill out a lunch buffet and dinner menu
Enjoy traditional Indian and Indian-Chinese cuisine with dishes such as curry, naan or chicken tikka masala made of seasonal ingredients
Modern spins on traditional Asian dishes such as miso clam chowder, Japanese nachos topped with spicy tuna, or chicken in chili-orange sauce
Chicken tandoori eats, marinated lamb, and delicately spiced shrimp and seafood, served alongside pastries, Indian ice cream, and papri
Protein like crab cakes, steak, salmon, chicken, and tofu can be enjoyed in styles like wraps, gyros, tacos, and salads along with sides
Traditional Feasts include a choice of chicken, lamb, or fish tagine, duck, baked rabbit, or grilled quail with soup, salad, & dessert
Chefs prepare teppanyaki steak and seafood dishes on tableside grills as sushi-smiths slice up ornamental rolls in the trendy dining room
Japanese and Latin Fusion including ceviche roll, yellowtail jalapeno, scallop tiradito, hot cheetos roll, albacore loco, and rollitos
Bowls brim with rice or noodles and your choice of protein coated with a Seattle-style teriyaki sauce
Authentic Indian, Nepalese, and Tibetan menu includes options such as naan, tandoori shrimp, and flaky samosas
Meals might start out with lobster fries or bowls of clam chowder before spicy shellfish steamers, fried shrimp, or rib eyes land on tables
Rolls, nigiri, and sashimi made with fresh fish such as yellowtail and salmon await customers at this spot near The Honda center.
You can order any of the more than 75 items on the menu, including entrees baked in the tandoori clay oven, curries, vegetarian delights, and biryani rice dishes.
The interior, designed by the renowned Rodolfo Ocio, provides a mix of modern surroundings and delicious Indian Food.
More than 38 herbs and spices in north Indian dishes with healthy twists; dining room with silk pillows and intricate artwork
Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki
Chefs put their skills on display as they roll up 50 kinds of sushi at a wood-topped sushi bar and dole out entrees like pork tonkatsu
For $2, receive 20% Off $50 of Purchase
For $5, receive 30% Off Purchase of $100
The restaurant first established in 1998 offers New York-styled pizza with a wide choice of delicious toppings
Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in-house
Menu includes barbecue chicken, beef, and pork, short ribs, chicken katsu, ramen, chicken curry, salmon burgers, fries, and much more
Diverse menu of upscale “pub grub” including salads, burgers, dogs, wings, and appetizers
Pastas made by hand daily, pizzas baked in a wood-burning brick oven, and other Italian dishes; perfect for romantic outing or holiday gift
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq