Festivals in Lebanon


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  • Sublimity Harvest Festival
    Each year since 1973, on the weekend after Labor Day, engines rumble the very foundation of Sublimity. The Harvest Festival began as a simple tractor pull, and while that event remains a highlight, some of its wheels have gotten considerably bigger and more monstery. And that's not the only thing about the festival that's grown. Now a three-day affair, the schedule bursts at the mid-section with events such as a Fun Run, a parade, a KidZone with bounce houses and rides, and bands and magicians on the Coors Light stage. Yet all the fun and engine flexing is for a good cause. More than 25 community organizations, including the Sublimity Fire Department and Relay for Life, benefit from the festival's proceeds.
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    39830 Mad Creek Rd.
    Gates, Oregon US
  • Airlie Hills Harvest Festival & Pumpkin Patch
    facet: Main type: Traditional locale: en_US title: Airlie Hills Farm facet_type_id: 7ad29b10-5f39-1032-b7df-7a76f97454dc html_text: Airlie Hills Farm’s harvest festival has its roots in the early spring, when staffers prepare the ground for the planting of thousands of pumpkin seeds. Once hot summer air transforms into crisp fall breezes and the pumpkins spring from the vine, the farm’s annual event begins. Aliens use their spaceship’s giant tweezers to pluck strategic stalks from the 5-acre cornfield and transform it into a tricky maze, before kids and adults attempt to navigate it along with hay mazes and an easier kiddie maze. Wee ones climb atop hay forts and pyramids, slide down a giant indoor hay slide, and pay a visit to the farm’s resident animals.
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    10720 Airlie Rd
    Monmouth, OR US
  • Healthy Living and Gluten Free Expo
    At The Healthy Living & Gluten Free Expo, dozens of gluten-free vendors and wellness consultants share their insights on the benefits of a gluten-free lifestyle—especially for those who suffer from celiac disease, gluten intolerance, and other autoimmune disorders. Visitors can peruse the offerings of businesses or glean knowledge from speakers on diverse wellness topics. Cooking demonstrations are also a big part of the expo, showing crowds how to whip up gourmet gluten-free meals.
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    285 Liberty St. NE
    Salem, OR US
  • Willamette Valley Pie Company - Leisure Offers
    facet: Main type: Traditional locale: en_US title: Willamette Valley Pie Company facet_type_id: 1ed81ee0-5f2d-1032-b9bf-a08a594f9d50 html_text: |- When your berries and pies are sold all around the country, you need to have a lot of them. And indeed, Willamette Valley Pie Company's team handles 20 million pounds of fruit every summer and makes 2,400 pies during each eight-hour shift at the bakery. Its berries—all of which are individually quick-frozen so they won't stick together—also go into yogurt, muffins, ice cream, and smoothies. At its core, however, the company is local and family-owned. That's why it opened its Farm Store in 2009, creating a place where visitors could order freshly baked pies, tour the facilities, and even pick their own berries from the fields. The store also hosts an annual Pie and Harvest Festival in October. There, guests partake in classic autumnal activities, from exploring mazes to going on speed-dates with pumpkins to find their perfect match.
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    2994 82nd Ave. NE
    Salem, OR US
  • The Bite & Brew of Salem
    For nearly two decades, three-day festival The Bite & Brew of Salem has celebrated Northwest American summer through beers, food, and outdoor entertainment. Held on the grassy lawns of Riverfront Park, the annual event combines family-friendly entertainment with performances by 15 local and national bands on two outdoor stages. Meanwhile, local breweries such as Salem Ale Works, Hop Valley Brewing Co., and Gilgamesh Brewing pour more than 60 draft beers, including a few hard-to-find concoctions. To complement the suds, a plethora of Oregon food carts and restaurants serve sweet and savory fare under the blazing July sun.
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    PO Box 127
    Salem, OR US
  • First Taste Oregon
    facet: Main type: Traditional locale: en_US title: First Taste Oregon facet_type_id: 8d8a3410-5f2b-1032-bbfd-5ba35d3b0629 html_text: 'Formerly the Oregon Wine, Food & Brew Fest, 2015''s First Taste Oregon will showcase the same types of Oregon talent: winemakers, brewers, distillers, and chefs. On Friday, January 23, from 4 p.m. to 10 p.m., and Saturday, January 24, from noon to 10 p.m., a fresh lineup of vendors will flood the Oregon State Fair & Exposition Center''s Columbia Hall with their pours, suds, and cuisine. Though the final list of exhibitors remains a mystery, participants have included Eastside Distilling—which led a special tasting of its bourbon, vodka, and coffee rum, among others—and demos by several Oregon chefs. Visitors can park in the free lot, and purchase some taste tickets to enjoy similar activities this year.'
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    2330 17th St. NE
    Salem, OR US

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