Eatery serves a variety of Cuban dishes like yuca fries, pollo empanizado, flan, and more.
$32 for $60 worth of Cuban dinner for four, redeemable Sunday-Thursday.
Ropa vieja, cubaniche sandwiches, and other Cuban comfort food served alongside tapas like their empanaditas.
Family and friends can enjoy a Cuban dinner with entrees such as mango-glazed salmon, oxtail stew, and marinated skirt steak.
Cuban and Dominican cuisine such as roasted pork served with rice, beans, and plantains and shredded, marinated skirt steak with peppers.
$75 for a Cuban dinner for four, valid Monday through Wednesday (up to $132 value).
$84 for a Cuban dinner for four, valid any day of the week ($132 value).
Cuban Meal for Two People.
Brazilian restaurant that continues the traditions of Gaucho meat cooking style Churrasco
More than a dozen signature cocktails pair with nuevo Latino cooking, which incorporates techniques from Central and South America
Diners dig into a variety of hearty Southwestern dishes, such as soft-shell tacos, lime-braised pork, and fresh watermelon salad
From the merchant: Chilean Sea Bass, Oysters, Shrimp Cocktail, Oso Bucco, Octopus, Rib Eye Steak.
Fresh-prepared rack of lamb, mushroom steak, and white ricotta wood-fired pizza; wine tasting with four glasses and an antipasto plate
Massive menu of Mexican, American, and Italian dishes, including tacos al pastor, chicken enchiladas, buffalo wings, and penne with pesto
Hip, vibrant eatery serves up inventive Mexican & Latin fare ranging from mole poblano burritos for lunch to carne asada tacos for dinner
Sweet and savory crêpes stuffed with fillings such as chipotle-spiced veggies, fiesta chicken, Nutella, or white chocolate and strawberries
Hell’s Kitchen alum Chef Seth Levine devises a menu of Creative American food; escargot, mushroom ravioli, white truffle flatbread
Get 20% cash back on your first purchase and 10% cash back on all additional purchases
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Latin American and Caribbean cuisine such as empanadas, ceviche, skirt steak arepas, and seafood paella with clams, calamari, and scallops
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
Candy-colored bistro decorated with Mexican and Aztec art serves dishes such as enchiladas with mole sauce, all with an eye for presentation
Oysters delivered fresh daily for meal for two with martinis
Made-from-scratch Mexican cuisine includes beer-battered fish tacos, bacon and brussel sprout guacamole, carne asada, and chilaquiles
Orders arrive plated with an exquisite eye for detail an color, which is just a prelude of the robust flavors to come
Caribbean dishes such as braised oxtail share menu space with jerk-seasoned crab legs, jumbo tiger shrimp and lobster tail
Taqueria stuffs corn tortillas with all-natural meat and locally sourced ingredients; enchiladas are covered in cheese, guacamole, and salsa
BYOB restaurant pairs fresh, healthy Mexican classics with Jarritos & fruity milk shakes
Spanish eatery serves authentic food from Puerto Rico, Dominican Republic and Cuba with the freshest ingredients available
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
Staff shave off portions of flank steak, barbecue chicken, and Brazilian sausage at your command; includes sides and salad bar
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq