Menu includes paneer pakoras, goat curry, mango chicken, tofu masala, shrimp biryani, cheese naan, chana masala, and rack of lamb
$18 for $30 worth of Indian cuisine.
for $30 worth of Indian food, valid Sunday–Thursday.
Lunch or dinner buffets showcase an array of Indian dishes, including a robust selection of vegetarian and vegan choices.
Restaurant serves vegetarian Indian gluten free dishes, such as Samosa Chaat, Kutchi Dabeli, Chole Bhatura,biryani, in a relaxing atmosphere.
Traditional Italian food served family style including pizza, pasta, and more
Fresh-baked pita bread and Middle Eastern cuisine such as chicken kebabs, kefta, and kibbeh
Chefs rely on traditional Persian recipes when crafting judiciously spiced dishes of lamb, beef, seafood, or vegetarian-friendly dishes
Enjoy traditional style Chicago pizza from this family-owned business that has been serving up pies since 1966
Restaurant serves classic Italian dishes such as homemade gnocchi and veal piccata, accompanied by one of more than 90 wines
Although chili peppers today add palatable heat to everything from Thai stir-fries to Indian vindaloos, the fiery fruits first found their place in the culinary canon in South America.
Baked pasta and sandwiches with house sauce and meatballs round out menu of pizzas on crusts ranging from thin to Chicago-style deep dish
Menu includes mac and cheese, burgers, tuna melts, toasted ravioli, and pizza with toppings like shrimp, goat cheese, pancetta, and chicken
Burritos come stuffed with salsa and beef, tacos wrap meat in corn or flour tortillas, or sample the best of all worlds with combo platters
Casual Mediterranean favorites such as chicken shawarma, lamb shish kebabs, gyro platters, and vegetarian falafel plates
Authentic recipes combine traditional ingredients like carne asada, queso fresco, and young cactus pads
Mediterranean eatery serves dishes like grape leaves, kebobs, pita sandwiches, and more
Fresh, homestyle Mexican food such as burritos, homemade tamales, pozole soup with pork, carne asada tacos, and more
Anzio’s Italian Restaurant serves classic dishes including chicken parmigiana, shrimp linguine, and gourmet pizzas.
Custom-built Neapolitan-style personal pizzas bake within minutes in an 800-degree oven
Pizza joint known for its slow-rising crust prepares a lineup of specialty pies ranging from breakfast pizzas to buffalo wing varieties
Experience authentic Italian cuisine at this restaurant that features an old-world setting and Rat Pack music on the speakers
Butternut squash ravioli baked with brown sugar; multi-layered eggplant with mozzarella; chicken breast sautéed in white wine lemon sauce
Specialty pizzas, toasted subs, and steaming calzones anchor a menu of Italian and pub favorites at this friendly bar
More than a dozen specialty pasta dishes share menu space with tempting veal and seafood choices such as shrimp scampi in champagne sauce
People enjoy street tacos made with fresh meat, vegetables, and sauces they can eat on-the-go
Greek specialties like hand-rolled falafel and moussaka star alongside inventive dishes like Cajun fettuccini at this eclectic cafe
New-York style pizza and other fine entrees located right in the heart of Gilbert
Pizzas support any combination of 40 toppings including five sauce styles along with calzones & pastas; gluten-free & vegan menus
Chilled seafood cocktails prepared in a coconut, street-style tacos, garlic-smothered tilapia, whole red snapper, and margaritas
Cooks top pizzas with a range of classic and unconventional ingredients, from fresh Italian sausage to buffalo chicken
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq