Popular vegetarian or vegan eatery serving healthy and delicious dishes buffet-style (by the pound) or a la carte.
$36 for a three-course vegetarian or vegan lunch for two (up to $78 value).
Diners enjoy an interesting blend of Western and East Asian flavors at this eatery, which serves up sushi rolls and house-smoked barbecue
Organic produce, imported spices & an authentic tandoor help make flavorful Indian dishes such as lamb tikka, saag paneer & butter chicken
The vegetarian Paradise roll is $12.
This spot specializes in unique sushi rolls, but also serves an array of Chinese and Japanese favorites from Mongolian beef to udon soup
Rotating selection of dozens of creative sandwiches made with house secret sauce at a popular vegan-friendly shop
For $1, receive $5 off With Purchase of $25 or More
Traditional cuisine of Northern Peru uses family recipes with fresh seafood, organic produce, and spices imported from Peru
Dine on classic Italian favorites such as spaghetti and meatballs, pesto risotto, and amaretto cheesecake
Diners enjoy American favorites such as the roasted garlic half-chicken, bacon wrapped shrimp, and more at this popular eatery
Flatbreads, salads, and hearty main dishes are made with farm-to-table ingredients
Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace
Enjoy a selection of hearty Italian cuisine inside the Mendocino Hotel
Northern Italian cuisine including hearty pastas in rich cream sauces, new york strip steak, and sautéed meat and seafood entrees
27 different specialty pizzas at restaurant with homemade cheesecake and tiramisu, extensive menu of Italian entrees, and full bar
Fish tacos, shrimp burritos, and vegetarian offerings fill the Mexican menu; Peruvian offerings lean toward savory grilled meat.
Chefs marinate chicken in herbs before roasting or grilling it, as well as prepare falafel sandwiches and other Mediterranean dishes