Coffee & Treats in Seattle


Empire Ice Cream: Empire Ice Cream Products at Eat Local Stores (33% Off). Three Options Available

Empire Ice Cream Products at Eat Local Stores (33% Off). Three Options Available

Empire Ice Cream

Multiple Locations

Hand-crafted specialty ice creams made with organic dairy and local ingredients such as Stumptown coffee beans and berries from Hayton Farms

$15 $10

View Deal

Parfait Organic Artisan Ice Cream: $10 for Two Groupons, Each Good for $10 Worth of Treats at Parfait Organic Artisan Ice Cream ($20 Value)

$10 for Two Groupons, Each Good for $10 Worth of Treats at Parfait Organic Artisan Ice Cream ($20 Value)

Parfait Organic Artisan Ice Cream

Parfait

From-scratch ice cream and sorbet in rotating seasonal flavors such as rosemary almond brittle, pumpkin spice, and pear-vanilla.

$10 $5

View Deal

Ceres Roasting Company: $15 for $30 Worth of In-Store Cinnamon-Glazed Roasted Nuts at Armory-Center House Location from Ceres Roasting Company

$15 for $30 Worth of In-Store Cinnamon-Glazed Roasted Nuts at Armory-Center House Location from Ceres Roasting Company

Ceres Roasting Company

Lower Queen Anne

Cinnamon-glazed almonds and pecans roasted in small batches, available in store

$30 $15

View Deal

The Yogurt Way: One or Three Groupons, Each Good for $10 Worth of Frozen Yogurt at The Yogurt Way (Up to 50% Off)

One or Three Groupons, Each Good for $10 Worth of Frozen Yogurt at The Yogurt Way (Up to 50% Off)

The Yogurt Way

Seattle

Self-serve Frozen Yogurt Based Smoothies, Açai bowls, and Frozen Yogurt with healthier topping options

$10 $6

View Deal

On Safari Foods: Globally Inspired Lunches for Two or Four at On Safari Foods (Up to 50% Off)

Globally Inspired Lunches for Two or Four at On Safari Foods (Up to 50% Off)

On Safari Foods

SoDo

Sandwiches and wraps include Cuban beef with citrus marinated flank steak and cilantro, and a caprese sandwich with chiffonade of basil

$20 $11

View Deal

The Chocolate Box: Chocolate Workshop or Truffle-Making Class for One or Two at The Chocolate Box (51% Off)

Chocolate Workshop or Truffle-Making Class for One or Two at The Chocolate Box (51% Off)

The Chocolate Box

Downtown

Hands-on chocolate workshop and truffle-making class teach guests about the intricacies of the ancient sweet

$59 $29

View Deal

A la Mode Pies: Two-Hour Pie-Making Class for One or Two or One Pie at A la Mode Pies (Up to 32% Off)

Two-Hour Pie-Making Class for One or Two or One Pie at A la Mode Pies (Up to 32% Off)

A la Mode Pies

Phinney Ridge

A seasoned baker teaches up to 10 students how to craft a seasonal pie during two-hour classes held every Tuesday

$125 $89

View Deal

Borracchini’s Bakery: $11 for $20 Worth of Baked Goods at Borracchini’s Bakery

$11 for $20 Worth of Baked Goods at Borracchini’s Bakery

Borracchini’s Bakery

North Beacon Hill

Bakery with nearly 100 years in business has a diverse selection of pies, donuts, cakes, and cookies, as well as a full deli counter

$20 $11

View Deal

Lama G's Cafe: One Coffee Or Tea Drink with Purchase of A Regular Price Coffee Or Tea Drink at Lama G's Cafe

One Coffee Or Tea Drink with Purchase of A Regular Price Coffee Or Tea Drink at Lama G's Cafe

Lama G's Cafe

Fremont

For $1, receive One Coffee Or Tea Drink with Purchase of A Regular Price Coffee Or Tea Drink

$1

View Deal

Yunnie Bubble Tea: 50% Off a Bubble Tea with Purchase of Blended Drink - Milk Shake/ Icy/ Yogurt Blend at Yunnie Bubble Tea

50% Off a Bubble Tea with Purchase of Blended Drink - Milk Shake/ Icy/ Yogurt Blend at Yunnie Bubble Tea

Yunnie Bubble Tea

University District

For $1, get 50% off a Bubble Tea with the purchase of Blended Drink

$1

View Deal

Menchie's Frozen Yogurt: Self-Serve Frozen Yogurt at Menchie's (50% Off)

Self-Serve Frozen Yogurt at Menchie's (50% Off)

Menchie's Frozen Yogurt

Multiple Locations

Self-serve frozen-yogurt and sorbets with more than 55 toppings and 14 flavors along with low-fat and gluten free options

$10 $5

View Deal

La Toscanella: $18 for Three Groupons, Each Good for $10 Worth of Food and Baked Goods at La Toscanella ($30 Value)

$18 for Three Groupons, Each Good for $10 Worth of Food and Baked Goods at La Toscanella ($30 Value)

La Toscanella

South-Lake Union

Chefs at this Italian restaurant whip up authentic pastas and sandwiches alongside beautifully-crafted pastries and cakes

$10 $6

View Deal

Fainting Goat Gelato: $11 for $18 Worth of Handcrafted Gelato at Fainting Goat Gelato

$11 for $18 Worth of Handcrafted Gelato at Fainting Goat Gelato

Fainting Goat Gelato

Seattle

Gelato made in-shop with local, organic dairy boasts rotating flavors such as avocado, espresso, pink grapefruit, and white chocolate

$18 $11

View Deal

Ben & Jerry's (Greenlake, Southcenter & Gig Harbor, WA): Six Scoops of Ice Cream or 24 Take-Home Pints at Ben & Jerry’s (Up to 60% Off)

Six Scoops of Ice Cream or 24 Take-Home Pints at Ben & Jerry’s (Up to 60% Off)

Ben & Jerry's (Greenlake, Southcenter & Gig Harbor, WA)

Multiple Locations

More than 30 signature flavors in a variety of frozen treats, such as smoothies, sundaes, shakes, and custom cakes

$4.95 $2

View Deal

Trophy Cupcakes and Party: $19 for One Dozen Classic Cupcakes at Trophy Cupcakes and Party ($38.50 Value)

$19 for One Dozen Classic Cupcakes at Trophy Cupcakes and Party ($38.50 Value)

Trophy Cupcakes and Party

Multiple Locations

Rotating menu of classic cupcake flavors includes chocolate-chip mint, snickerdoodle, and vanilla

$38 $19

View Deal

Menchie's Frozen Yogurt - Seattle Location: Self-Serve Frozen Yogurt at Menchie's (50% Off). Three Locations Available.

Self-Serve Frozen Yogurt at Menchie's (50% Off). Three Locations Available.

Menchie's Frozen Yogurt - Seattle Location

Multiple Locations

Self-serve frozen-yogurt and sorbets with more than 55 toppings and 14 flavors along with low-fat and gluten free options

$10 $5

View Deal

Select Local Merchants

  • Grateful Bread
    Grateful Bread: A User’s Guide Independent Bakery | Hormone-Free and Sustainable Ingredients | Eco-Friendly Mission | Organic Coffee | Open Mic Nights Sample Items Bread: sourdough rye Bagel: cinnamon raisin Pastry: banana bread Lunch entree: corned beef reuben Meet the Owner: Rod Neldam is a third-generation baker. His grandfather ran a bakery in Oakland called Neldam’s Danish Bakery for many years, beginning in 1929. While You’re Waiting: Take a look around. The walls sport the work of local artists, and management swaps in a new batch of pictures, paintings, and photographs at the beginning of every month. When to Go: Grateful Bread hosts open mic nights every second Tuesday of the month from 7 p.m. to 9 p.m. Inside Tip: If you’re in the market for something specific, make sure to time your visit correctly. Challah is only made on Thursdays and Fridays, and wild rice and onion breads only emerge from the ovens on Saturdays. While You’re in the Neighborhood: Take a stroll through the four acres of native plants, orchards, and nurseries at the Magnuson Community Garden (7400 Sand Point Way NE). If You Can’t Make It, Try This: Grateful Bread hits the farmers’ market circuit Wednesday through Sunday, making stops at Wallingford, Queen Anne, and Shoreline Farmers’ Markets. Check the website for a current schedule.
    Read More
    7001 35th Avenue Northeast
    Seattle, WA US
  • Mighty-O Donuts
    Mighty-O Donuts: A User’s Guide Organic Donuts | Fair-Trade Coffee | Eco-Conscious Staff Sample Donut Selections Chocolate with raspberry glaze Mini chocolate cake donuts tossed in cinnamon and sugar Vanilla topped with chocolate icing and coconut Inside Tips These donuts are vegan. In addition to being made without dairy or eggs, they’re also trans-fat- and cholesterol-free. If you can’t make it to the Green Lake headquarters, you can pick up these donuts at Whole Foods, PCC Natural Markets, or Madison Market. National Press: Bon Appétit ranked Mighty O on its list of the Top 10 Best Places for Donuts in the country. While You’re in the Neighborhood Before: Prepare your sweet tooth with a savory prelude at Diggity Dog Hot Dog & Sausage Co. (5421 Meridian Avenue N). After: Walk off those chocolate glazed and lemon poppy donuts at Woodland Park (1000 N. 50th Street).
    Read More
    2110 N 55th St
    Seattle, WA US
  • Seattle Bagel Bakery
    AJ Ghambari was born and raised in the Seattle coffee and food industry. His father owns the Cherry Street Coffee House and taught him how to make and sell quality food. One of its primary suppliers was Seattle Bagel Bakery, which would deliver kettle-boiled bagels to the coffeehouse every morning. When the bakery's owner told AJ he was not sure if it would survive, AJ knew he had to act. He learned the bagel-making process and slowly began taking over at Seattle Bagel, overseeing the process of kettle-boiling each bagel. He now manages the business as it expands into a dual retail and wholesale operation across the city. Making each bagel from scratch, bakers mix the dough by hand using flour that was sustainably farmed and distributed by a co-op of local farmers. They then form the bagels, plump them, and leave them to mature overnight as the flavors settle, the bread thickens, and the yeast stops throwing temper tantrums. At 4 a.m. the next morning, they throw the bagels into a kettle of boiling water to crisp the crust and leave a rich, chewy interior. Finally, the bakers top the bagels with sesame seeds, cheese, or onions, bake them in shelf ovens, and deliver them to local retailers by 6:30 a.m. The early delivery comes just in time for the morning rush of customers scrambling for bagels flavored with olive oil and pesto, bacon and cheddar, or sweet orange and cranberry—all of which can be smothered with housemade cream cheese or dry-rubbed lox.
    Read More
    93 Pike Place
    Seattle, WA US
  • Old School Frozen Custard
    Five Things to Know About Old School Frozen Custard Old School Frozen Custard is fiercely protective of the frozen custard tradition. With locations in Capitol Hill and Fremont, the company has churned out its smooth and creamy products in the Puget Sound area since 2007. Here are a few scoops of info to nibble on when you visit. Frozen custard has less calories than ice cream. That’s because it’s made fresh daily in a special machine using natural and high-quality ingredients—this, fans say, is why it tastes so much better than traditional ice cream. The idea itself isn’t completely original. Before opening, Old School consulted with some of the most popular frozen custard shops in the Midwest, including Kopp’s and Leon’s in Wisconsin. That insight inspired Old School to source local ingredients and make its products fresh daily. Staffers scoop custard into cones or cups. Or, you can order it as a “concrete,” which is a blend of frozen custard and your choice of mix-ins, toppings, and syrups. Traditional flavors anchor the menu. Vanilla bean and chocolate are always reliable, but new flavors, such as peanut butter and chocolate or mountain blackberry, pop up daily throughout the month. Old School custards can be found at certain retailers. That list includes all Metropolitan Markets, where you can purchase it by the pint and finally begin surrounding your house with that custard moat.
    Read More
    1316 E Pike St
    Seattle, WA US
  • Fainting Goat Gelato
    In the kitchen of Fainting Goat Gelato, batches of dense, velvety goodness are churning slowly. Organic milk from Fresh Breeze Farms absorbs organic sugar, thickening as it gets colder, before Yalcin folds in the flavor. He infuses one vat of his low-fat treat with local berries and another vat with Turkish hazelnuts. Maybe later he'll make use of some pistachios from Sicily. He uses local ingredients whenever he can but recognizes that sometimes nuts grow better across the Atlantic, and more than anything he wants to make his gelato sing with rich, full, true flavors. By using such prime ingredients, the gelato that Yalcin and his wife make in Fainting Goat Gelato takes guests on a journey as expansive as their own. The husband and wife moved to Seattle from Turkey in 1997 and subsequently focused on raising their daughters, but after their youngest started applying to college, they wanted to begin a new adventure. Today they keep their shop stocked with 18 flavors at all times, creating an ever-rotating menu that at any time might include fig-vanilla, honey-lavender, or Nutella gelato. Cups of Turkish coffee, espresso, and tea help round out the experience and thaw tongues chilled from licking a scoop of strawberry or lips frozen from kissing a snowman.
    Read More
    1903 N 45th St.
    Seattle, WA US
  • Cafe Pho
    One of the most-frequented restaurants in Seattle, Cafe Pho delivers fantastic pho. It's a culinary destination for guests looking for a fair price and a fantastic waitstaff. There's not really a recommended attire, so feel free to dress comfortably. When you get there, you've got to try the chicken wings, the spring rolls, or the broth, as all three are fantastic. In terms of the restaurant itself, if you're on the lookout for the perfect spot for family or friends, it's been reviewed as a solid option for large groups and kids. WiFi is available if you want to get some work done, and if you need food provided for a local event, take advantage of its catering options. A reputable favorite for both lunch and dinner in Northgate, Cafe Pho is a great choice when you're in the mood for Asian cuisine and want to get more adventurous than the regular ol' Chinese or Japanese fare. The service, in general, is "friendly" and "nice," and food is "great." Specifically, the noodles are proclaimed as "good." Also, its flavor is known to be "nice." Don't worry about trying to find a spot on the street, as visitors to the restaurant do have access to a private parking lot nearby. Prefer to pedal your way there? Bike parking is also provided.
    Read More
    401 NE Northgate Way
    Seattle, WA US

Groupon Guide