$31 for $72 worth of seafood takeout for six people or more .
$17 for $30 worth of seafood and American cuisine at the Santa Monica location.
We have our very own special house flavor as well as great mixed seafood entrée.
Kung pao shrimp, roat duck, moo shu pork, orange peel chicken, Mongolian beef with bamboo, beef chow mein, stir-fried lobster, and tilapia
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder.
Build your own bowls and wraps with fresh ingredients
Oysters topped with ceviche, fish tacos, and the house specialty shrimp cocktail anchors a menu that includes other Mexican favorites
$14 for $20 worth of seafood.
$12 for $20 worth of award-winning gourmet Mexican seafood for two or more.
$15 for$30 worth of Mexican-style seafood.
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange
Steamy bowls of soup, traditional noodle dishes, and spicy curries
Colorful, artfully presented Thai food, and sushi, including regional specialties and old favorites
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon
Chinese staples and regional speicalities
Glasses of wine accompany a three-course meal with appetizers, entrees, and desserts
Diners fill up at an Asian-fusion Hot Pots featuring dozens of meat, seafood, and vegetable options paired with beer or soft drinks.
Enjoy handmade sushi, made with love, at two locations
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices
Chef specialties at this casual restaurant include hot pot seafood combos, peking duck, and Cantonese beef stew.
Enjoy delicious thai dishes like pad thai, yellow chicken curry, tom kha soup, and more
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Authentic French café serves sweet and savory crepes, specialty sandwiches, and meat and seafood dinners .
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq