The original Beard Papa’s began filling the airs of Osaka, Japan, with the warm, wafting smells of its original-recipe cream puffs. A double-layer puff featuring piecrust on the outside and a mixture of vanilla custard cream and whipped cream on the inside, the successful little treats have led the bakery to expand to more than 300 locations throughout Southeast Asia, Russia, the United States, and the moon. The venerable bakery has also graduated to other pint-size desserts and Asian-influenced treats, including mochi ice cream and mango ice showers, a fusion of shaved ice, layered sweet sauce, and mango chunks.
A nice, light, but slightly crispy outside with a delicious creamy inside. It was everything I wanted in a puff.Jessica L., Yelp, 11/30/11
93% of 528 customers
“eat it right there and enjoy the best taste!”
“Need to put one in Montebello California they are the greatest thing I ever taste they're so delicious and everyone that comes to my house enjoys them.”
333 S Alameda St.
Los Angeles, California 90013