Cameron Hughes Wine

Red Wines

2009 Napa Valley Cabernet Sauvignon
  • Velvety, silky palate
  • Flavor notes: Cherry, espresso, licorice, and tannins
  • Aromas of black and blue fruit, cherry liqueur and cappuccino oak notes
  • Vintage: 2009
  • Appellation: Napa Valley
  • Grape: Cabernet sauvignon
  • Alcohol by volume: 14.5%
  • Production: 3,600 cases
  • Awards:
    • 2012 California State Fair Gold Medal
    • Critics Challenge Platinum Medal

2010 California Field Blend
  • Flavor notes: Black fruits, cherries, red plum, and pepper
  • Medium bodied
  • Vintage: 2010
  • Appellation: California
  • Grape: 75% Syrah, 14% Mourvedre, 6 %Petite Sirah, 5% Grenache
  • Alcohol by volume: 14.4%
  • Production: 4,450 cases
  • Drink/Hold: Now and through 2017
  • Pairs well with steak and chimichurri
  • Awards:
    • 92 points
    • Best in Class: 2013 CA State Fair
    • Gold Medal: 2012 Denver International Wine Competition

2010 Napa Valley Meritage
  • Fruity, medium-bodied wine
  • Supple red fruit on the palate supported by finely polished tannins.
  • Flavor notes: Currant, mineral, raspberry, spice, and tannins
  • Aromas of red fruit, loam, minerals, spice and black currant with dried flower notes
  • Vintage: 2010
  • Appellation: Atlas Peak
  • Grape: 64% Merlot, 25% Cabernet Franc, 10% Cabernet Sauvignon, 1% Petit Verdot
  • Alcohol by volume: 13.5%
  • Production: 2,000 cases
  • Drink/Hold: Now and through 2019
  • Pairs well with butternut squash soup


White Wines

2011 Atlas Peak Chardonnay
  • Light, crisp wine
  • Flavor notes: Vetiver and bergamot with overlaying notes of ripe fruits and white flowers
  • Base notes: Marmalade, balsam and amber
  • Vintage: 2011
  • Appellation: Atlas Peak
  • Grapes: 100% Chardonnay
  • Alcohol by volume: 14.2%
  • Pairs well with salmon

2011 Columbia Valley Riesling/Chenin Blanc
  • Light, crisp wine
  • Juicy, balanced palate
  • Flavor notes: Citrus and stone fruits
  • Aromas of nectarine and white florals
  • Vintage: 2011
  • Appellation: Columbia Valley
  • Grape: 70% Riesling, 30% Chenin Blanc
  • Alcohol by volume: 11.2%
  • Production: 7,500 cases
  • Pairs well with ceviche
  • Featured in the Wall Street Journal

2011 Moscato d'Asti
  • Bold, full-bodied wine
  • Flavor notes: Honey, white peach
  • Delicately sweet and lightly frizzante
  • Aromas of honeysuckle blossoms and white peach
  • Well-balanced residual sugar
  • Vintage: 2011
  • Appellation: Sori, Italy
  • Grape: Moscato
  • Alcohol by volume: 7%
  • Production: 6,000 cases
  • Pairs well with caramelized pear crostini
  • SF International Wine Competition Gold Winner